Corn oil
Corn oil is a high-quality vegetable oil extracted from the germ of corn. It is a clear, light-colored oil with a mild flavor, suitable for various culinary and industrial applications.
Lab products found in correlation
37 protocols using corn oil
Phytochemical Analysis of Patchouli Oil
Tamoxifen Intraperitoneal Dosage in Mice
Experimental Model of Liver Fibrosis
Egg-White Solids Biotin-Free Diet
Preparation and Use of Avertin Solution
Liver Fibrosis Induction in Mice
Inducing Liver Fibrosis in Mice via CCl4 and CDAA Diet
Isothiocyanate Compound Characterization
VNUT-Deficient Mice for Neuroscience
Tamoxifen-Induced Cre Recombinase Activity
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