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Proteoextract native membrane protein extraction kit

Manufactured by Merck Group
Sourced in Germany, United States

The ProteoExtract® Native Membrane Protein Extraction Kit is a product designed to isolate and extract native membrane proteins from biological samples. It provides a method for the solubilization and purification of membrane proteins while maintaining their native structural and functional properties.

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28 protocols using proteoextract native membrane protein extraction kit

1

Membrane Protein Extraction from hPSC-derived Cells

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Membrane proteins were prepared from multiple independent batches of differentiation of hPSC‐derived iNeurons for neurosomes and multiple subsequent passages of hPSCs for plurisomes. From these, separate independent batches of each formulation of each NV type were prepared. Membrane proteins were extracted from live iNeurons and hPSCs using a ProteoExtract Native Membrane Protein Extraction Kit (Millipore Sigma) according to the manufacturer's protocol. Quantification of extracted membrane proteins was performed using a Pierce Rapid Gold BCA Protein Assay Kit (Fisher Scientific) according to the manufacturer's protocol. Absorbance was measured at 480 nm on a FLUOstar Omega microplate reader (BMG Labtech), and protein concentration was determined using a standard curve. Extracted membrane protein supernatants were stored with protease inhibitor at −80 °C until use.
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2

Isolation of Membrane and Cytoplasmic Fractions

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2 × 107 of the indicated derived CFPAC-1 or HEK-HT cells were grown in a 15 cm dish. Cell membrane and cytoplasmic fractions were then isolated using ProteoExtract Native Membrane Protein Extraction Kit (Millipore Sigma #444810) following the manufacturer’s protocol. Briefly, the cell monolayer was washed twice with prechilled wash buffer at room temperature. 1 ml Extraction Buffer I containing protease inhibitor cocktail was then added directly onto the cell culture. The cell culture plates were rocked gently at 4 °C for 10 min. Lysate were collected and centrifuged at 16,000 g for 15 min at 4 °C. The resulting supernatant was aliquoted as cytoplasmic/soluble fraction while the pellet was resuspended in 500 μl prechilled Extraction Buffer II containing protease inhibitor cocktail and incubated for 30 min at 4 °C with end-to-end rotation. The mixture was then centrifuged at 16,000 g for 15 min at 4 °C. This resulting supernatant fraction was aliquoted as the membrane-enriched fraction. The respective fractions were then immediately processed for downstream immunoblot analysis.
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3

Membrane Protein Extraction from Rat Liver

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Membrane proteins from rat liver samples (from the median liver lobe) were extracted using the ProteoExtract® Native Membrane Protein Extraction Kit (catalog number 444810; MilliporeSigma, Burlington, MA) following the manufacturer’s protocol. The kit enriches total cell integral membrane and membrane-associated proteins and has been used previously to study membrane transport proteins.32 (link)–36 (link) This has been shown to be one of the superior kits for providing high purity membranes for subsequent membrane protein analysis.37 (link) The total protein was determined using the Pierce BCA Protein Assay Kit. Trypsin digestion was performed as described previously.34 (link),38 (link) Twenty micrograms of total membrane protein extract from TR (n=3) and WT (n=4) liver tissue samples was used for the trypsin digestion.
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4

Membrane Protein Fractionation Using Native Extraction

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Membrane protein fractionation was done using a ProteoExtract® Native Membrane Protein Extraction kit (Millipore Sigma) according to the manufacturer's instructions.
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5

Extracting Native Membrane Proteins

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Membrane fractionation was performed using the Proteoextract Native Membrane Protein Extraction Kit (Millipore, 444810) according to the manufacturer's instructions.
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6

Membrane Protein Extraction Protocol

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For the cell membrane protein extraction, all cell types were seeded in 15 cm plates. When they reached confluence, cells were harvested using a scraper in cold PBS and isolated by centrifugation at 700 g for 5 min. The supernatant was aspirated, and the cell pellets were frozen at −80 °C. The ProteoExtract® Native Membrane Protein Extraction Kit (Millipore, USA) was employed following the manufacturer’s instructions to obtain nondenatured functional membrane proteins. In brief, the cell pellet was washed twice with the washing buffer, and then incubated with ice-cold Extract Buffer I at 4 °C for 10 min under gentle agitation. The pellet was centrifuged at 16,000 g for 15 min (4 °C). The supernatant was discarded, and 1 mL ice-cold Extract Buffer II was added to the pellet. This membrane protein extraction step was allowed for 30 min at 4 °C under gentle agitation. Then the supernatant was collected after centrifugation at 16,000 g for 15 min at 4 °C. The membrane extracts were characterized with a BCA Protein Assay kit (Takara, Dalian, China) and then stored at −80 °C for SiNR coating.
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7

Membrane Protein Extraction and Identification

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2 × 106 SKOV3 cells were cultured for membrane protein extraction using using a commercial kit (ProteoExtract® Native Membrane Protein Extraction Kit, Millipore). 50μL streptavidin agarose gel slurry (Pierce) were mixed with 50μg biotunylated LLS2-biotin in the spin column. The mixture was incubated at 4°C for 2 hours followed by centrifugation at 1250 × g for 1 min at room temperature. After washing with TBS, agarose gel was incubated with 20μg membrane protein overnight at 4°C. Agarose gel beads were washed three times with TBS and then protein was eluted with 250 μl elution buffer (150 mM glycine-HCl, pH 1.5–2.5). The eluent was then neutralized by adding 10 μl neutralization buffer (Tris, pH 8.0). The eluted protein was digested by incubating overnight at 37°C with trypsin (Promega, Madison, WI; at 5 ng/mL) and subjected to MS analysis(28 (link)).
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8

Characterization of Tight Junction Proteins

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HBMEC cells were lysed in lysis buffer in the presence of Protease Inhibitor Cocktails (Thermo). Total proteins were harvested after insoluble materials were removed by centrifugation at 14,000 rpm for 20 min at 4°C. Membrane proteins of HBMECs were extracted using ProteoExtract Native membrane Protein Extraction Kit (Millipore). Equal amounts of protein (20 μg/lane) were separated in 4–12% NuPAGE Bis-Tris gels (Invitrogen), and then transferred onto nitrocellulose membranes (Invitrogen). The membranes were blocked with 5% non-fat dry milk and then probed with primary antibodies against VE-cadherin (Abcam), claudin-5 (Abcam), occludin (Abcam), ZO-1 (Abcam), and Na-K-ATPase (Abcam) at 4°C overnight. After washing, the membrane was incubated with horseradish peroxidase-conjugated secondary antibody for 1 hr at room temperature, followed by an enhanced chemiluminescent substrate for detection of HRP (Pierce). The optical density of protein bands was quantified using NIH ImageJ.
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9

Scribble Protein Interactions

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Cells (3 × 106 /sample) were collected and lysed in a modified IP buffer (containing protease inhibitor cocktail). Proteins were co-IPed with anti-Scribble or anti-Flag antibody, and western blot analyses of electrophoresed proteins were performed using the indicated antibodies.
For cell membrane-related IP assay, the cell membrane was extracted using ProteoExtract Native Membrane Protein Extraction Kit (Millipore) according to the manufacturer's protocol and the cell membrane protein lysate then was used to perform the IP assay.
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10

Subcellular Fractionation of ZAP KO Cells

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HEK293T and HEK293T ZAP KO cells (0.6–0.8 mln) were seeded in 6-well plates. The following day, ZAP KO cells were co-transfected using PEI MAX with 60 ng pcDNA HA-ZAP constructs and 940 ng pcDNA3.1 empty vector. Cells were harvested two days later, washed in PBS and processed using ProteoExtract Native Membrane Protein Extraction Kit (Sigma). Soluble cytoplasmic, membrane protein and insoluble fractions were isolated according to the manufacturer’s instructions, with the addition of three 1 ml PBS or high salt washes between extraction buffer I and II. The insoluble debris fraction was resuspended in RIPA buffer, sonicated and reduced in Laemmli buffer by boiling at 95°C for 10min.
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