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3 hydroxybutyrate

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3-hydroxybutyrate is a chemical compound that is commonly used in laboratory settings. It is a key metabolite in the process of ketosis, where the body uses fat as an energy source. The core function of 3-hydroxybutyrate is to serve as a marker for monitoring and assessing ketosis levels. It can be analyzed through various analytical techniques to provide insights into the metabolic state of the subject.

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5 protocols using 3 hydroxybutyrate

1

Butyrate Administration and Autonomic Regulation

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Administration of a vehicle (saline, 0.25 ml/30s, n = 5), saline solution of BA (Sodium butyrate, Sigma-Aldrich, Poznan, Poland) at a dose of 1.4 (n = 5), 2.8 (n = 5) and 5.6 mmol/kg (n = 5) and ANT at a dose of 5.6 mmol/kg (n = 5).

Administration of BA at a dose of 5.6 mmol/kg after the pretreatment with the ANT (3-hydroxybutyrate, Sigma-Aldrich, Poznan, Poland) at a dose of 5.6 mmol/kg (n = 5).

Administration of BA at a dose of 5.6 mmol/kg after the subphrenical vagotomy (n = 5), administration of BA at a dose of 5.6 mmol/kg after the sham procedure (n = 5) and vagotomy alone (n = 5).

Administration of BA at a dose of 5.6 mmol/kg during the intravenous treatment with hexamethonium, an autonomic ganglia blocker (Sigma-Aldrich, Poznan, Poland, 15 mg/kg bolus followed by continuous infusion at a rate of 1.5 mg/kg/min, n = 5) or after the intravenous treatment with atropine (Atropinum Sulfuricum WZF, Polfa Warszawa, Warsaw, Poland) at a dose of 1 mg/kg (n = 5).

After hemodynamic studies, rats were killed by decapitation.
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2

Synthesis and Characterization of (R,R')-MNF Compound

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(R,R’)-MNF was synthesized as previously described.14 (link) Lactate (purity ≥ 98%), 3-hydroxybutyrate (purity ≥ 98%), carnitine (purity ≥ 98%), p-aminohippuric acid (purity ≥ 98%), human recombinant insulin (dry powder), methanol (HPLC grade), acetonitrile (HPLC grade) and formic acid were obtained from Sigma-Aldrich (St. Louis, MO, USA). Dulbecco’s modified Eagle’s medium (DMEM), RPMI-1640 medium, Eagle’s Minimum Essential Medium (EMEM), trypsin solution, phosphate-buffered saline (PBS), fetal bovine serum (FBS), 100X solutions of sodium pyruvate (100 mM), L-glutamine (200 mM), and penicillin/streptomycin (a mixture of 10,000 units/mL) were obtained from Quality Biological (Gaithersburg, MD, USA).
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3

Measuring Cell Growth and PHA Content

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Cell growth was assessed utilizing a UV-Vis spectrophotometer (Biochrom, UK) at an optical density of 600 nm (OD600) after apt dilution to ensure that the initial OD600 was maintained between 0.3 and 0.8. Samples were collected from the culture every 2 hr, and the residual glucose concentration was immediately determined using a glucose analyzer (SBA-40E biosensor, Shandong Academy of Sciences, China). The DCW and PHA content of the culture were analyzed by sampling every 4 hr.
Harvest 30 mL of cell culture from shaker flasks or bioreactors, use a centrifuge (USA Thermo) at room temperature (25 °C) at 8000 rpm for 10 min. After centrifugation, wash the cells once with distilled water. Freeze the washed cell pellet at −80 °C for 24 hr, and then freeze dry it in a freeze dryer for 32–40 hr (USA GOLD SIM). Use the lyophilized biomass to measure the DCW.
To determine PHA content, lyse 30–40 mg of lyophilized cell powder at 100 °C in a decane solution composed of 2 mL of chloroform and 2 mL of methanolysis solution (97 wt% methanol, 3 wt% H2SO₄, and 1 g/L benzoic acid) for 4 hr. Then, after cooling to room temperature (25 °C), add 1 mL of water to extract and separate phases. The PHA content in the denser phase was analyzed by gas chromatography (Agilent, USA) with 35 mg of high-purity 3-hydroxybutyrate from Sigma–Aldrich as the standard (Tan et al., 2011 (link)).
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4

Microbial Bioproduction and Analysis

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Trehalose, 3-hydroxybutyrate, p-nitrophenylpalmitate and lipase from Rhizopusoryzea were purchased from Sigma Aldrich, Germany. Cupriavidus necator H16 (CCM 3726) was obtained from the Czech Collection of Microorganisms, Brno, Czech Republic. The PHB non-producing strain Cupriavidus necator PHB-4 (DSM-541) was purchased from the Leibnitz Institute DSMZ-German Collection of Microorganism and Cell Cultures, Braunschweig, Germany. Saccharomyces cerevisiae CCY 21-4-47 was purchased from the Culture Collection of Yeast, Bratislava, Slovakia.
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5

Vibrio challenge test in Artemia nauplii

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Challenge tests were performed as described previously45 (link). Briefly, after hatching, groups of 20 nauplii were transferred to new sterile 50 ml tubes that contained 20 ml of autoclaved artificial seawater with different concentrations of 3-hydroxybutyrate (0, 25 and 125 mM, respectively) (Sigma-Aldrich, Bornem, Belgium) and set at pH7. The animals were fed with Aeromonas sp. LVS3 at 107 cells ml−1, and for the challenge treatments, tubes were inoculated with V. campbellii at 107 cells ml−1. Subsequently, the falcon tubes were put back on the rotor and kept at 28 °C, and survival was scored after 2 days. All manipulations were done under a laminar flow hood in order to maintain sterility. Each treatment was done in triplicate.
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