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Protease inhibitor cocktail

Sourced in Israel, United States

The Protease Inhibitor Cocktail is a solution designed to inhibit the activity of proteases, which are enzymes that break down proteins. This product can be used to preserve protein integrity during sample preparation and analysis procedures.

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3 protocols using protease inhibitor cocktail

1

HCMV Infection and Grasp Phosphorylation

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HF cells were plated in 60-mm dishes, allowed to grow to confluence, and incubated for 3 days prior to serum starvation for 24 h. Cells were infected with HCMV AD 169 at an MOI of 1. A confluent cell population and an asynchronous cell population were utilized as negative and positive controls, respectively, for Grasp phosphorylation. For the asynchronous cell population, cells were plated at a subconfluent density and, 24 h later, were serum starved for 24 h. Medium containing serum was then added, and cells were returned to the incubator for 22 h prior to collection. Cells were lysed in HEPES lysis buffer containing 0.5% NP-40 on ice, and the lysate was incubated with a protease inhibitor cocktail (Research Products International, Prospect, IL) and/or a phosphatase inhibitor cocktail (PIC; RPI, Prospect, IL). Cell lysates were incubated with calf intestinal phosphatase (New England Biolabs, Ipswich, MA) at a concentration of 10,000 U/µg lysate in NEB buffer 3 at 37°C for 3 h to remove phosphates from protein. SDS loading buffer (5×) was added to the lysate prior to boiling and loading on gels. Equivalent protein loading was quantified using the Pierce bicinchoninic acid (BCA) protein assay kit (Thermo Scientific, Waltham, MA).
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2

Western Blot Analysis of Parasite Proteins

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Protein was isolated from parasites by resuspending harvested parasites in RIPA lysis buffer supplemented with a protease inhibitor cocktail (Research Products International Corp P506001). Samples were then sonicated using a QSonica Q800R3 at 50% amplitude for 2 min. Insoluble material was pelleted and removed. Protein concentrations of lysates were determined using a BCA protein assay kit (Thermo Fisher Scientific 23227), and 50 ug of protein was used for Western blotting. Protein samples were separated by SDS-PAGE in 4%–15% Bis-Tris gels with MOPS buffer and transferred to nitrocellulose membrane. Membranes were blocked in 5% non-fat milk and incubated in primary and secondary antibodies diluted in 5% non-fat milk. The following antibodies were used: anti-myc-HRP (Santa Cruz sc-40) diluted 1:100, anti-HA (Roche 27573500) diluted 1:2,000, anti-rat-HRP (GE NA935) diluted 1:2,000, anti-p30 (SAG1) (Invitrogen MA183499) diluted 1:2,000, and anti-mouse-HRP (GE NA931) diluted 1:2,000. Pierce Enhanced Chemiluminescence (ECL) detection reagent (Thermo Fisher Scientific 32109) and a BioRadV3 Chemidoc Imager were used to visualize blots.
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3

Biotin-Based Mass Spectrometry Assay

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For mass spectrometry assays, cells were hormone deprived for 8 d and treated for 1 h with 100 μM biotin +/− 1 nM E2. For immunoblot assays, cells were hormone deprived for 4 d and treated with 100 μM biotin +/− 1 nM E2 × 24 h. Cells were rinsed with PBS and lysed with base lysis buffer (50 mM Tris pH 7.5, 500 mM NaCl, 0.5% Triton X-100, 5 mM β-glycerophosphate, 2 mM NaF, 2 mM molybdate) with 1:500 Protease Inhibitor Cocktail (Research Products International, Mt Prospect, IL, USA). Lysates were centrifuged at 17,000× g for 10 min at 4 °C. Protein concentrations were determined by BCA assay (Pierce), and concentrations were equalized across samples. Strep-Tactin Sepharose 50% suspension beads (IBA Lifesciences, Goettingen Germany) were used for biotinylated protein pulldown. Lysate was incubated with beads for 3 h at 4 °C. Beads were washed and protein was eluted in 100 μL 2% SDS, 50 mM Tris pH 8.0, and 5 mM biotin at 85 °C for 15 min. Eluted protein was analyzed by LC-MS/MS (described below) or immunoblot.
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