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Ovalbumin from chicken egg white

Manufactured by Merck Group
Sourced in United States

Ovalbumin is a protein derived from the white of chicken eggs. It is a widely used laboratory reagent for various applications, such as protein research, immunoassays, and cell culture studies. Ovalbumin is commonly used as a standard or control material in these applications due to its well-characterized properties and availability.

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6 protocols using ovalbumin from chicken egg white

1

Adoptive Transfer of T Cell Subsets in Murine Colitis

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Splenocytes (25 × 106) from DO11.10, Gpr15–hetor DO11.10, Gpr15–KO were i.v. injected into Balb/c (Thy–1.1) mice. After 24 h, anesthetized recipients were treated intra–rectally with ovalbumin from chicken egg white (500 μg; Sigma–Aldrich) and cholera toxin (10 μg; Sigma–Aldrich) in a 150 μL volume. At day 5–post treatment, recipient tissues were collected and lymphocytes prepared for analysis by flow cytometry.
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2

Measuring Anti-Ovalbumin IgG1 Antibodies

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Serum samples were analyzed for anti-ovalbumin IgG1 antibodies 14 days after ip injection at 3 weeks (primary) and 9 weeks (secondary) by ELISA as previously described in detail (45 (link)). Briefly, 96 well microplates were coated with ovalbumin from chicken egg white (Sigma) before non-specific binding sites were blocked with 2% bovine serum albumin (BSA) (Sigma) in PBS-tween 20. After washing, serial dilutions of serum samples and reference standard were added to the plates. Reference standard was porcine serum obtained following hyperimmunization with ovalbumin. Bound anti-soya IgG1 antibodies were detected using isotype-specific monoclonal antibodies (clone K139 3C8, Biorad) followed by HRP-conjugated goat anti-mouse as above, and relative concentrations of antibody were determined by interpolation of samples onto the reference standards.
In order to compare changes in serum antibody generated by weaning and by injection of novel proteins in outbred animals, in which the starting levels differ, results are expressed as the ratio of antibody after manipulation to that before manipulation (the –fold change in antibody following exposure to OVA).
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3

Cyanine-5 Labeling of Ovalbumin

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Ovalbumin from chicken egg white (Ova) (Sigma-Aldrich Canada Ltd, Oakville, ON; A5503) was labeled with Cyanine-5 (Cy5) reactive dye (Ambion/ThermoFisher Scientific, Burlington, ON, Canada; 5831G). The following formula was used to determine the amount of Cy5 needed for labeling: 8 × molecular weight (MW) of Cy5 x (amount of Ova)/ MW of Ova. Each Cy5 tube was re-suspended in 100 μl of dimethyl sulfoxide (DMSO; Sigma-Aldrich; D2650). A 1:10 ratio of Cy5 dye to protein and 0.3 M sodium carbonate buffer (Sigma-Aldrich) were incubated overnight at 4 °C with nutation and then placed on top of a 3 K Amicon centrifugal filter (ThermoFisher Scientific) before centrifugation at 16,000 × g for 10 min. After centrifugation, filters were inverted, and samples were washed 4 times with distilled water. The filters were then placed in new microcentrifuge tubes and then centrifuged at 1000 × g for 2 min to dispense the Cy5-labeled Ova.
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4

Adoptive Transfer of T Cell Subsets in Murine Colitis

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Splenocytes (25 × 106) from DO11.10, Gpr15–hetor DO11.10, Gpr15–KO were i.v. injected into Balb/c (Thy–1.1) mice. After 24 h, anesthetized recipients were treated intra–rectally with ovalbumin from chicken egg white (500 μg; Sigma–Aldrich) and cholera toxin (10 μg; Sigma–Aldrich) in a 150 μL volume. At day 5–post treatment, recipient tissues were collected and lymphocytes prepared for analysis by flow cytometry.
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5

Asthma Induction and Treatment Protocol

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Salbutamol, ovalbumin from chicken egg white, histamine and DMSO solution were purchased from Sigma Aldrich (St. Louis, MO, USA). ProTx III, A803467, huwentoxin IV and TTX were obtained from TOCRIS (Bristol, UK). All the other chemicals used were purchased as listed: codeine phosphate (Slovakofarma Hlohovec, Slovakia); sodium chloride solution and methacholine (ApliChem, Darmstadt, Germany); RPMI 1640 medium (Invitrogen/Gibco, USA); aluminum hydroxide (CentralChem, Bratislava, Slovakia); and citric acid (AC) (ACROSorganics, Bratislava, Slovakia). According to the manufacturers’ instructions, the chemicals were dissolved in water for injection (Salbutamol, ProTx III, huwentoxin IV and codeine), saline (ovalbumin, methacholine, AC, aluminum hydroxide and histamine), 10% DMSO (A803467) and acidic buffer (TTX).
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6

Allergen Extraction and Preparation

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Ovalbumin from chicken egg white was from Sigma-Aldrich (St. Louis, MO, USA). The allergens comprising Alternaria alternata, Aspergillus fumigatus, and Dermatophagoides farinae (House dust mite) were purchased from Greer laboratories, Lenoir, NC, USA. DPBS (Cat# 14190-144) and protease and phosphatase inhibitor (PPI) cocktail (Cat# 1861284) were purchased from Thermo Fisher Scientific, Waltham, MA, USA.
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