Papain suspension
Papain suspension is a liquid solution containing the enzyme papain, derived from the papaya plant. Papain is a proteolytic enzyme that catalyzes the hydrolysis of proteins. The suspension provides a concentrated source of this enzyme for use in various laboratory applications.
Lab products found in correlation
8 protocols using papain suspension
Neuronal Cell Culture Preparation
Isolation and Culture of Mouse Photoreceptors
Neonatal Mouse Hippocampal Primary Culture
Culturing Primary Neurons and Cell Lines
SH-SY5Y cells (ATCC) were cultured in DMEM (high glucose) supplemented with 10% FBS and GlutaMax (all Gibco). PC12 Tet-Off cells (Clontech, termed PC12 cells for simplicity) were cultured in DMEM (low glucose) supplemented with 10% FBS, GlutaMax and penicillin/streptomycin (all Gibco). HEK293FT cells (ATCC) were cultured in DMEM (high glucose) supplemented with 10% FBS and GlutaMax (all Gibco).
All cells were grown in a humidified incubator (37 °C, 5% CO2).
Retinal Cell Dissociation Protocol
Cell Proliferation Quantification in Corneal and Stromal Scaffolds
Nematic Liquid Crystal Cell Preparation
Polycaprolactone-based Oligodendrocyte Study
Papain suspension was purchased from Worthington.
About PubCompare
Our mission is to provide scientists with the largest repository of trustworthy protocols and intelligent analytical tools, thereby offering them extensive information to design robust protocols aimed at minimizing the risk of failures.
We believe that the most crucial aspect is to grant scientists access to a wide range of reliable sources and new useful tools that surpass human capabilities.
However, we trust in allowing scientists to determine how to construct their own protocols based on this information, as they are the experts in their field.
Ready to get started?
Sign up for free.
Registration takes 20 seconds.
Available from any computer
No download required
Revolutionizing how scientists
search and build protocols!