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23 protocols using violaxanthin

1

Isolation and Characterization of Microalgae Muriellopsis

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The microalga Muriellopsis sp. (MCH35) was selected for this research and was isolated from freshwater in the arid north of Chile (Antofagasta Region), as previously described by Marticorena et al. [14 (link)]. This strain was deposited in the Spanish algae bank with accession number BEA_IDA_0063B. The UMA5 culture medium was of analytical grade and compounds were purchased from Merck (Darmstadt, Germany). The chemicals used for SFE were carbon dioxide (99% purity), purchased from Indura Group Air Products (Santiago, Chile), and ethanol co-solvent (99.5%), from Merck (Darmstadt, Germany). Other chemicals such as ultrapure water, ethanol, methanol, hexane, and acetone were of chromatographic grade (Sigma-Aldrich, Santiago, Chile) for the HPLC (Jasco Inc, Tokyo, Japan) system. Individual carotenoid standards such as lutein, zeaxanthin, violaxanthin, astaxanthin, and β-carotene were also procured from Sigma-Aldrich (Santiago, Chile).
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2

Multimodal Analysis of Bioactive Compounds

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Acetonitrile, methanol water and dichloromethane (Merck; Darmstadt, Germany) were used for liquid chromatography diode array detection (LC-DAD) analysis and liquid chromatography tandem mass spectrometry (LC-MS/MS). Ethanol absolute and chloroform were obtained from VWR Chemicals (Radnor, PA). Hexane, butylated hydroxytoluene (BHT), formic acid (99% for mass spectrometry) along with analytical standards (chicoric acid, chlorogenic acid, lutein, β-carotene, violaxanthin, neoxanthin, β-cryptoxanthin, and cyanidin) were purchased from Sigma-Aldrich (St. Louis, MO). Ultrapure water was obtained from a Milli-Q Gradient A10 water purification system.
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3

Carotenoid Analysis via UPLC-H-Class

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Carotenoids were analysed using an Acquity UPLC‐H‐Class system (Waters, Milford, MA). Separation was performed using an Acquity UPLC HSS T3 column (2.1 × 100, 1.8 μm) at 35 °C. The mobile phase was a binary solvent system consisting of phase A (acetonitrile/methanol/methylene chloride, 65/25/10, v/v/v) and phase B (distilled water). The gradients were programmed as previously described (Kim et al., 2016). The UV wavelength was set to 450 nm. For qualitative and quantitative analyses of carotenoids, 10 standards were purchased from Sigma‐Aldrich (St. Louis, MO), including antheraxanthin, capsanthin, lutein, neoxanthin, violaxanthin, zeaxanthin, α‐carotene, α‐cryptoxanthin, β‐carotene and β‐cryptoxanthin.
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4

Carotenoid Extraction and Quantification

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Carotenoids were extracted following the method described by Liu et al. with slight modifications (Liu et al., 2007 (link)). Carotenoids were determined on a reverse phase Analytical YMC Carotenoid Column C30 (150 × 4.6 mm i.d., 3 μm, Wilmington, NC, USA) using a Waters HPLC system with a photodiode array detector (Waters, Milford, MA). Operation was conducted under subdued light to avoid carotenoid degradation. Identification of carotenoids was performed by comparison with standard spectra. Quantification was performed using the calibration curve generated with commercially available lycopene, β-carotene, β-cryptoxanthin, lutein, and violaxanthin standards (Sigma-Aldrich).
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5

Carotenoid and Phenolic Compound Analysis

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The methanol, hexane, acetone, petroleum ether, dichloromethane, and hydrochloric acid were of analytical grade and were purchased from Labscan (Dublin, Ireland). The HPLC-grade methanol, HPLC-grade acetonitrile, HPLC–grade ethyl acetate, formic acid, sodium chloride, and potassium hydroxide were obtained from Panreac (Barcelona, Spain). The β-Carotene, all-trans-β-apo-8′-carotenal, α-carotene, phytoene, violaxanthin, lutein, β-cryptoxanthin, and lycopene were purchased from Sigma-Aldrich (Taufkirchen, Germany) and the antheraxanthin from DHI (Hørsholm, Denmark). The lutein epoxide, luteoxanthin, zeinoxanthin, 9-cis-antheraxanthin, 9-cis-violaxanthin, 13-cis-violaxanthin, and 9-cis-lutein were obtained as described elsewhere [23 (link),24 (link),25 (link),26 (link),27 (link)]. The gallic acid, p-hydroxybenzoic acid, syringic acid, caffeic acid, m-coumaric, p-coumaric, chlorogenic acid, ferulic acid, naringin, naringenin, ethyl galate, quercetin, kaempferol, crisin, vanillic acid, and myricetin were purchased from Sigma-Aldrich (Madrid, Spain). The quercitrin was obtained from Extrasynthese (Genay, France). All the aqueous solutions were prepared with purified water in a NANOpure DlamondTM system (Barnsted Inc., Dubuque, IO, USA).
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6

Quantification and Antioxidant Evaluation of Pigments

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Pigment standards including chlorophyll a, violaxanthin, vaucheriaxanthin, and β-carotene were purchased from Sigma-Aldrich Chemical Co. (Shanghai, China; http://www.sigmaaldrich.com). Silica gel (200–300 mesh) was obtained from Qing Dao Marine Chemical Co. (Qingdao, China). HPLC-grade solvents used for HPLC analysis were purchased from Guangzhou Runhao Biotech Co. (Guangzhou, China), such as methanol, acetonitrile, acetic ether, and dichloromethane. Other analytical solvents (n-hexane, methanol, and acetone) used in extraction and isolation of violaxanthin were purchased from Guangzhou Runhao Biotech Co. (Guangzhou, China). Deionized water was prepared by a Milli-Q water purification system (Millipore Corp., Bedford, MA, USA).
Chemicals used for their antioxidant activity including 2,2-diphenyl-2-picrylhydrazyl hydrate (DPPH), 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS), potassium persulfate, ferrous chloride, potassium ferricyanide, trichloroacetic acid, hydrogen peroxide, ascorbic acid, sodium dihydrogen phosphate, and disodium hydrogen phosphate were obtained from Sangon Biotech Co. (Shanghai, China).
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7

Carotenoid Extraction and Analysis

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Carotenoids were extracted using methods specific to the material being examined. For the pericarp tissues, the extraction and saponification were conducted as described by Kim et al. (2016) (link). For the E. coli transformants, cell pellets were obtained using centrifugation, from which the carotenoids were extracted with 600 μl HPLC-grade acetone (Honeywell, Charlotte, USA), as described by López-Emparán et al. (2014) (link).
For the extracts derived from both the pericarps and E. coli cell pellets, the carotenoids were analysed using ultra-performance liquid chromatography (UPLC) on an Acquity UPLC-H-Class system (Waters). The compounds were separated using an Acquity UPLC HSS T3 column (2.1×100, 1.8 μm) at 35 °C. The mobile phase was a binary solvent system consisting of phase A (acetonitrile/methanol/methylene chloride, 65/25/10, v/v/v) and phase B (distilled water). The gradients were programmed according to the method described by Kim et al. (2016) (link). For the qualitative and quantitative analyses, 11 carotenoid standards were purchased from Sigma-Aldrich, namely antheraxanthin, capsanthin, capsorubin, lutein, neoxanthin, violaxanthin, zeaxanthin, α-carotene, α-cryptoxanthin, β-carotene, and β-cryptoxanthin.
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8

Analytical standards for carotenoid analysis

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Methyl tert-butyl ether (MTBE) and Methanol (MeOH) of HPLC grade were obtained from Thermo Fisher Scientific (Leicestershire, UK). Ptyalize, trypsin (porcine pancreas), pepsin (porcine gastric mucosa), and bile salts to be used in vitro were purchased from Sigma-Aldrich (St. Louis, MO, USA). The β-carotene standards were provided by Yuanye Bio-Technology Co., Ltd. (Shanghai, China). Violaxanthin and antheraxanthin were obtained from Sigma (St. Louis, MO, USA). All other chemicals of analytical grade were provided by Sinopharm chemical reagent Co., Ltd. (Shanghai, China).
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9

Carotenoid Extraction and Quantification from Flowering Petals

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Carotenoid were extracted from fresh petals at the flowering stage and detected following the methods of Cao et al.51 (link). Carotenoid analysis was performed using LC-2010AHT HPLC (Shimadzu, Kyoto, Japan) with C30 column (YMC, Kyoto, Japan). Carotenoids were identified by the typical retention time of the standard compounds, including violaxanthin (Sigma-Aldrich, Saint Louis, America), lutein (Solarbio, Beijing, China), α-carotene and β-carotene (Wako, Osaka, Japan). The identification of prolycopene was performed based on reported the typical retention time and relative order of carotenoid compound peaks22 (link),43 (link),51 (link). Carotenoid content was quantified according to Morris’ method52 (link). The total carotenoid content was the sum of all the detected carotenoid compound contents. Three biological replicates were used for all analyses and the calculation of means and standard deviations were conducted. The significant difference between 92S105 and 15S1040 was analyzed by t-test.
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10

Quantitative Analysis of Carotenoids

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Standards Chlorophyll a, analytical standard, PN: 96145, BN: BCCF9581, Violaxanthin, analytical standard, PN: 91904, BN: BCCG6377, Lutein, analytical standard, PN: 07168, BN: BCCG1715, 9-cis-Anteraxanthin, analytical standard, PN: 47999, BN: BCCG6378, Echinenone, analytical standard, PN: 73341, BN: BCCF6266, Zeaxanthin, analytical standard, PN: 14681, BN: BCCD7729, Neoxanthin, analytical standard, PN: 72994, BN: BCCC9416, β-Carotene, analytical standard, PN: 22040, BN: 100919781 were purchased from Sigma Aldrich (Saint Louis, MO, USA).
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