Soybean lecithin
Soybean lecithin is a natural emulsifier derived from soybeans. It is a common ingredient used in various laboratory applications to improve the stability, dispersion, and solubility of different compounds and formulations.
Lab products found in correlation
5 protocols using soybean lecithin
PAMPA Permeability of Carbamazepine and Compounds
Multifunctional Nanoparticle Formulation
PAMPA Permeability of Carbamazepine and Compounds
Curcumin Lipid Formulation Development
Curcumin Bioaccessibility Enhancement
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