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3 protocols using 3 coumaric acid

1

Cellular Antioxidant Assay Protocol

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2,7-dichlorofluorescein diacetate (DCFH-DA), 2,2′-Azo-bis-aminopropane (ABAP) and 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) were purchased from Sigma-Aldrich (St. Louis, MO, USA). Hanks' Balanced Salt Solution (HBSS), fetal bovine serum (FBS) and Dulbecco's modified Eagle's medium (DMEM), and other cell culture reagents were purchased from Gibco (Invitrogen, Barcelona, Spain). Methyl syringate, epicatechin, syringic acid, catechin, 4-coumaric acid, gallic acid, quercetin, apigenin, luteolin, kaempferol, naringenin, formononetin, genistein, 3-coumaric acid, daidzein, pelargonidin, 2-coumaric acid, biochanin A and cyanidin were purchased from Sigma. Ultrapure water was obtained using a Milli-Q system (Millipore, Bedford, MA, USA) and methanol, acetonitrile and 2-propanol were purchased from Teknokroma (Barcelona, Spain). All other chemicals were of analytical grade.
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2

Characterization of Phenolic Compounds

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Sodium hydroxide, citric acid, trans-ferulic acid, trans-isoferulic acid, sinapic acid, caffeic acid, 4-hydroxybenzoic acid, 3’-coumaric acid, 4’-coumaric acid, vanillic acid (3-methoxy-4-hydroxybenzoic acid), protocatechuic acid (3,4-dihydroxybenzoic acid), 3’,4’-dihydroxyphenylacetic acid, 3-(3’-hydroxyphenyl)propionic acid, 3-(4’-hydroxyphenyl)propionic acid, 3-(3’,4’-dihydroxyphenyl)propionic acid (aka dihydrocaffeic acid), 3-(3’,5’-dihydroxyphenyl)propionic acid, 3-(3’-methoxy-4’-hydroxyphenyl)propionic acid (aka dihydroferulic acid), and hippuric acid were purchased from Sigma-Aldrich (St. Louis, MO, USA) as were secoisolariciresinol, enterolactone and enterodiol. Homovanillic acid (3’-methoxy-4’-hydroxyphenylacetic acid) was purchased from Extrasynthese (Genay Cedex, France). Ferulic acid-4’-O-sulphate disodium salt, isoferulic acid-3’-O-β-D-glucuronide, and dihydrocaffeic acid-3’-O-sulphate sodium salt were purchased from Toronto Research Chemical, (Toronto, Canada). Daidzein was purchased in part from AASC. Ltd (Southampton, UK) and in part provided by Prof. Alan Crozier (Department of Nutrition, University of California, Davis, CA, USA).
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3

HPLC-DAD Analysis of Polyphenolic Compounds

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HPLC-DAD analysis was performed by using a Thermo-Finnigan Spectra-System HPLC system (Thermo-Finnigan, Waltham, USA) equipped with a P2000 binary gradient pump system, a SCM 1000 degasser, an AS 100 automatic injector, an UV6000LP DAD and ChromQuest software for data processing. Separation was achieved on a C18 RP Lichrosphere 250 × 4.6 mm, 5-µm (Merck, Milan, Italy) column equipped with a C18 RP Lichrosphere 5-µm guard column (Merck, Milan, Italy). The mobile phase was composed of trifluoroacetic acid/ultrapure water (0.1:99.9, v/v) (A) and methanol (B). The flow rate was 1 mL/min, and the injection volume was 20 µL. The elution program was as follows: 95% A as the initial condition, maintained for 2 minutes; 80% A for 8 min; 25% A for 57 min; 0% A for 13 min; and 95% A for 5 min. DAD spectra were recorded in full scan mode over a wavelength range of 200 to 400 nm. Identification was achieved by comparing the retention times and spectra with authentic standards (Fig. 1). Each compound was quantified as mg/Kg sample by means of calibration with external standards: gallic acid, protocatechuic acid, procyanidin B1, gallocatechin gallate, 3-coumaric acid and rutin purchased from Sigma-Aldrich (Milan, Italy) and 2coumaric acid purchased from Extrasynthese (Genay Cedex, France).
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