Caffeine anhydrous
Caffeine anhydrous is a white, crystalline powder that is the active ingredient in many dietary supplements and energy products. It is a highly purified and concentrated form of caffeine, the naturally occurring stimulant found in coffee, tea, and cocoa. Caffeine anhydrous is used as a laboratory reagent and in the manufacturing of various products.
Lab products found in correlation
6 protocols using caffeine anhydrous
Caffeine and Ethanol Administration in Rats
Analytical Profiling of Terpene Compounds
Detailed Chemical Compound Acquisition Protocol
Characterization of Anhydrous Caffeine
FDM 3D Printing of Drug-Loaded Polymer Models
Acetone, ethanol, 2-propanol and ethyl acetate (Sigma Aldrich) were selected as solvent for oversaturated solutions. Moreover, poly(ethylene glycol) PEG 1000 (BioUltra, Sigma) has been added to the acetonic carrier solutions.
For the mobile phase preparation HPLC grade solvents were used: tetrahydrofuran, acetonitrile, sodium acetate trihydrate, and glacial acetic acid.
Preparation of Monolinolein Mesophases with Caffeine
Anhydrous caffeine was purchased from Sigma-Aldrich (Schnelldorf, Germany). Figure 1a displays the chemical structure of caffeine. Milli-Q grade water was used for all experimental setups.
About PubCompare
Our mission is to provide scientists with the largest repository of trustworthy protocols and intelligent analytical tools, thereby offering them extensive information to design robust protocols aimed at minimizing the risk of failures.
We believe that the most crucial aspect is to grant scientists access to a wide range of reliable sources and new useful tools that surpass human capabilities.
However, we trust in allowing scientists to determine how to construct their own protocols based on this information, as they are the experts in their field.
Ready to get started?
Sign up for free.
Registration takes 20 seconds.
Available from any computer
No download required
Revolutionizing how scientists
search and build protocols!