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Staphylococcus aureus and Escherichia coli Culture

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S. aureus strains were grown at 37°C in tryptic soy broth (TSB, Difco) with agitation or on plates of tryptic soy agar (Difco). When necessary, culture media were supplemented with appropriate antibiotics chloramphenicol 10 µg/mL, erythromycin 10 µg/mL (Sigma-Aldrich, during intermediate step in the construction of deletion mutants) or erythromycin 25 µg/mL (NTML mutants), kanamycin 150 µg/mL (Apollo Scientific, overnight cultures) or 50 µg/mL (cultures for microscopy), or a combination of kanamycin (50 µg/mL) with neomycin (50 µg/mL, Apollo Scientific), with 100 µg/mL 5- bromo-4-chloro-3-indolyl-β-D-galactopyranoside (X-Gal, VWR), or with 0.1 µM CdCl2 (Sigma-Aldrich). E. coli strains were grown at 37°C in Luria-Bertani broth (LB, Difco) or on LB agar (Difco) supplemented with ampicillin 100 µg/mL (Sigma-Aldrich) when required.
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Synthesis and Purification of Escherichia coli Peptides

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Escherichia coli strain was purchased from the Coli Genetic Stock Center (BW25113). All peptides except PolB (Thermo Fisher, Hampshire, UK) were synthesized by Fmoc solid-phase synthesis, as previously described [15 (link)]. Ampicillin was purchased from Merck (Darmstadt, Germany), kanamycin from Apollo Scientific (Stockport, UK), ciprofloxacin and nalidixic acid from Thermo Fisher (Hampshire, UK).
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3

Immunofluorescence Protein Purification Protocol

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Imidazole, Trizma base and acid, DNase, SIGMAFAST protease tablets, NaCl, Ni2+-resin, anti-PKP1 antibody, DAPI (4′,6-diamidino-2-phenylindole), paraformaldehyde (PFA), and ultra-pure dioxane were obtained from Sigma (Madrid, Spain). Ampicillin, kanamycin, and isopropyl-β-D-1-thiogalactopyranoside were obtained from Apollo Scientific (Stockport, UK). Dialysis tubing with a molecular weight cut-off of 3500 Da, Triton X-100, TCEP (tris(2-carboxyethyl)phosphine) and the SDS protein marker (PAGEmark Tricolor) were obtained from VWR (Barcelona, Spain). Amicon centrifugal devices with a molecular weight cut-off of 30 kDa were obtained from Millipore (Barcelona, Spain). The rest of the materials were of analytical grade. Water was deionized and purified on a Millipore system.
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4

Staphylococcus and Escherichia coli Cultivation

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The bacterial strains and plasmids used in this study are listed in Appendix Tables S4 and S5, respectively. Staphylococcus aureus strains were grown in tryptic soy broth (TSB, Difco) or on tryptic soy agar (TSA, VWR), at 37°C or 30°C with aeration. Escherichia coli strains were cultured in Luria–Bertani broth (VWR) with aeration, or Luria–Bertani agar (VWR) at 37°C or 30°C. The growth medium was supplemented, when required, with 5‐bromo‐4‐chloro‐3‐indolyl β‐D‐galactopyranoside (X‐gal, 100 μg ml−1, Apollo Scientific), isopropyl β‐D‐1‐thiogalactopyranoside (IPTG, 0.1 or 0.5 mM, Apollo Scientific), ampicillin (100 μg ml−1, Apollo Scientific), erythromycin (10 μg ml−1, Apollo Scientific), and/or a combination of kanamycin (50 or 25 μg ml−1, Apollo Scientific) with neomycin (50 or 25 μg ml−1, Apollo Scientific).Plasmids were cloned and propagated in E. coli strains DC10B or DH5α.
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