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Freezone 2.5 l freeze dryer

Manufactured by Labconco
Sourced in United States

The FreeZone 2.5 L freeze dryer is a laboratory equipment designed for the lyophilization of samples. It features a 2.5-liter ice condenser capable of removing up to 4 liters of water per 24 hours and can reach temperatures as low as -50°C. The unit is equipped with a stainless steel collector coil and a clear acrylic chamber lid for monitoring sample drying.

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9 protocols using freezone 2.5 l freeze dryer

1

Extraction and Analysis of Bioactive Plant Compounds

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Aerial parts of three plant species, namely B. lanuginose, H. cymosum, and S. crenata, were collected and identified from two neighboring sites within the Western Cape Province, namely the University of the Western Cape Reserve and the Cape Peninsula University of Technology campus in Bellville. After allowing the plant leaves to dry, they were ground up and extracted with water (50 mL of distilled water added to 5 g of each plant powder) at 70 °C for 15 min. The extracts were filtered and then centrifuged at 3750 rpm for two hours using the Allegra® X-12R centrifuge (Beckman Coulter, Cape Town, South Africa). Each extract’s supernatant was then filtered via 0.45 m filters. The extracts were then freeze-dried with a FreeZone 2.5 L freeze dryer after being maintained overnight (~12 h) at −80 °C (Labconco, Kansas City, MO, USA) [17 (link)].
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2

Extraction of Aqueous G. africana

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G. africana was collected during the month of May 2015 from the Western Cape Province, South Africa. The plant was identified by Dr. Chris N. Cupido, the co-author of this paper, and a specimen was deposited in Kirstenbosch National Botanical Garden (Cape Town, South Africa) under accession number 1468255/NBG. The fresh aerial parts of G. africana were dried in the shade. To obtain the aqueous extract, 50.0 mL of boiled distilled water were added to 5.0 g of the dried plant powder. Afterwards, the plant decoction was centrifuged for 2 h at 3750 rpm using an Allegra® X-12R centrifuge (Beckman Coulter, Cape Town, South Africa). The supernatant was then filtered through 0.45 μm filters and freeze-dried using FreeZone 2.5 L freeze-dryer (Labconco, Kansas City, MO, USA).
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3

Avocado Seed Extract Preparation

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Fresh avocados
were purchased from a local fruit market (Bellville Market, Cape Town,
South Africa), and their seeds were isolated. The seeds were left
to dry at room temperature for 3 months. Thereafter, the dried seeds
were ground into fine powder using a blender. A 10% AvoSE was prepared
by mixing 10 g of powder with 100 mL of distilled deionized water
(ddH2O). The mixture was heated in a microwave until boiling
and then left stirring at 1000 rpm overnight at 25 °C. Afterward,
the mixture was centrifuged at 9000 rpm at 4 °C for 10 min and
the supernatant was vacuum filtered through Whatman no. 1 filter paper.
The filtrate was frozen at −80 °C and freeze-dried using
a FreeZone 25 L freeze dryer (Labconco, Kansas City, MO, USA). The
dried extracts were wrapped in aluminum foil and stored at room temperature
in a desiccator until needed.
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4

Cucumber Waterlogging Stress Response

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Six representative cucumber plants (from each treatment/rep/cultivar) were harvested at the end of the 10day experiment to obtain morphological performance of the impact of waterlogging stress. Plant's phenotypic data of leaf number (LN), leaf area (LA), and leaf fresh mass (FM) were evaluated for each treatment combination. LA was measured using the LI-3100 leaf-area meter (Li-Cor Bioscience, Lincoln, NE). Plant component FM was measured from all plants by using a weighing scale. The sample of the plant FM was lyophilized using a FreeZone 2.5L Freeze Dryer (Labconco Corp., Kansas City, MO, USA) to determine the dry mass (DM) and percent dry mass (%DM).
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5

Waterlogging Stress on Cowpea Leaves

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The chlorophyll content index (CCI) of the functional leaves was measured at 1 to 7 DOR and 1 to 7 DOR using a SPAD (soil and plant analysis development) analyzer (SPAD-502 Chlorophyll Meter, Konica Minolta, Tokyo, Japan). The relative CCI of each leaf, represented by the SPAD value, can be used to study the effect of waterlogging on leaf yellowing in cowpea genotypes associated with nitrogen remobilization and leaf senescence. Three readings were collected from each cowpea genotype’s top-most fully expanded trifoliate and averaged.
Five representative cowpea plants (from each treatment/replications/genotype) were harvested on 3 DOW, 7 DOW, 3 DOR, and 7 DOR to obtain growth data on the effects of waterlogging stress. The plant component, fresh mass (FM), was measured using a weighing scale from all plants. Plant FM samples were lyophilized using a FreeZone 2.5 L freeze dryer (Labconco Corp., Kansas City, MO, USA) to determine the dry mass (DM) and percent dry mass (%DM). The cowpea’s relative water content (RWC) was determined as per the method of Barrs and Weatherley [69 (link)] with minor modifications. The RWC value is estimated as ((FM − DM/TM − DM) × 100). TM is the turgid mass, determined by soaking the FM of five replicated plants per treatment per genotype in distilled water and then obtaining the weight after 24 h.
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6

Drying Methods for Black Morel Mushrooms

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Mature fruit bodies of black morel (M. importuna) were collected from planting base in Xindu district, Chengdu, China, and identified by ribosomal DNA internal transcribed spacer (ITS), combined with morphological characteristics. Oven drying was carried out in an electro-thermostatic blast oven (Yiheng Scientific Instruments Co., Ltd., Shanghai, China). The cleaned fruit bodies were placed on a stainless steel bracket and then dried at 50 ± 2 °C until reaching a constant weight. The freeze-drying was carried out in a FreeZone 2.5 L freeze dryer (Labconco Corp., Kansas City, MO, USA). The cleaned fruit bodies were pre-frozen at −20 °C, and then dried under vacuum (<0.12 mbar), at −50 °C, until reaching a constant weight. The dried black morels (Figure 1) were further used for aromas and lipophilic extract extractions.
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7

Quantifying Tissue Ion Content

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Thymus, liver, spleen, heart, lung and tumour tissues isolated from the NSD and HSD groups were weighed (wet weight), frozen at −80 °C for 24 h and then freeze-dried using a Labconco FreeZone 2.5 L freeze dryer (Table Model, USA) for 48 h (dry weight [DW]). The difference between the wet weight and DW was tissue water content. We then put the tissues in 50% HNO3 for 48 h and incubated them at 190 °C for 12 h. Finally, we dissolved the tissues in 1% HNO3 and examined Na+ and K+ content by atomic adsorption spectrometry (HITACHI180-80) and Cl content by titration with 0.1 N silver nitrate (Model Titrando, German Metrohm).
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8

Evaluating Cucumber Morphology Under Waterlogging Stress

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Six representative cucumber plants (from each treatment/rep/cultivar) were harvested at the end of the 10-day experiment to obtain morphological performance of the impact of waterlogging stress. Plant’s phenotypic data of leaf number (LN), leaf area (LA), and leaf fresh mass (FM) were evaluated for each treatment combination. LA was measured using the LI-3100 leaf-area meter (Li-Cor Bioscience, Lincoln, NE). Plant component FM was measured from all plants by using a weighing scale. The sample of the plant FM was lyophilized using a FreeZone 2.5 L Freeze Dryer (Labconco Corp., Kansas City, MO, United States) to determine the DM and percent dry mass (%DM).
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9

Extraction and Desulfation of Glucosinolates

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GSLs were extracted as previously reported [26 (link),28 (link)]. The plant material was divided into root, stem, leaf, and flower for Sisymbrium officinale and root, stem, and siliquae for S. orientale. The samples were freeze-dried using FreeZone 2.5 L freeze-dryer (Labconco, Kansas City, MO, USA) and ground to a fine powder, from which 100 mg were extracted for 5 min at 80 °C in 2 × 1 mL MeOH/H2O (70:30 v/v) to inactivate the endogenous myrosinase. DEAE-Sephadex A-25 anion-exchange resin (10 g, GE Healthcare) was mixed with 125 mL of ultrapure water, and the resulting mixture was stored in a refrigerator (4 °C). Each extract (1 mL) was loaded onto a mini-column filled with 0.5 mL of DEAE-Sephadex A-25 anion-exchange resin solution (1 cm height × 0.5 cm diameter) and conditioned with 25 mM acetate buffer (pH 5.6). After washing the column with 70% MeOH and 1 mL of ultrapure water, the optimal conditions for desulfation were set by adding a buffer solution. Each mini-column was loaded with 20 μL (0.35 U/mL) of purified sulfatase and left to stand for 18 h at room temperature. The desulfoGSLs were then eluted with 1.5 mL of ultra-pure H2O, lyophilized and diluted to 1 mL. The samples were stored at −20 °C until further analysis by HPLC-DAD-MS/MS.
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