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Leuconostoc mesenteroides

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Leuconostoc mesenteroides is a gram-positive, facultatively anaerobic bacterium that is commonly used in the production of fermented foods and beverages. It is a homofermentative lactic acid bacterium that produces lactic acid as the primary metabolic end-product. The bacterium is known for its ability to produce dextran, a polysaccharide that is used in various industrial applications.

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18 protocols using leuconostoc mesenteroides

1

Fluorescent Nanodiamonds for Cell Studies

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Fluorescent Nanodiamonds with a hydrodynamic diameter of 70 nm (FNDs70) containing >300 NV centres were purchased from Adamas Nanotechnologies, Brownleigh Drive Raleigh, NC, USA. They are produced from grinding larger high-pressure high temperature diamonds. Their surface is oxygen-terminated due to an acid cleaning treatment with oxidizing acids by the manufacturer. MTT assay kit, Live Cell Imaging Solution, pHrodo™ Green Dextran (10,000 MW for endocytosis) were purchased from ThermoFisher SCIENTIFIC, Bleiswijk, the Netherlands. LysoView™ 405 was ordered from Biotium to visualize lysosomes. Dextran with an average mol wt of 9000–11,000 extracted from the bacterial strain Leuconostoc mesenteroides was purchased from Sigma-Aldrich, Zwijndrecht, The Netherlands.
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2

Synthesis of Gold Nanoparticles

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HAuCl4·3H2O, NaBH4, glutathione (GSH), glycerol, glucose and Dextran from Leuconostoc mesenteroides (∼40 kDa) were purchased from Sigma-Aldrich. Ficoll PM70 (∼70 kDa) was from GE Healthcare Life Sciences. p-mercaptobenzoic acid (pMBA) was obtained from TCI America. Streptavidin-coupled magnetic beads were obtained from Thermo Scientific. The peptide ECGK-biotin was synthesized by Peptide 2.0 (Chantilly, VA).
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3

Reactivating Recombinant Luciferase and G6PDH

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Recombinant luciferase from P. pyralis (Sigma-Aldrich) was aggregated and reactivated by the Hsc70 system as in previous works32 (link), as it was Glucose-6-phosphate dehydrogenase (G6PDH) from Leuconostoc mesenteroides (Worthington)46 (link). Reactivation percentages were calculated considering the activity of the aggregated and native (in the presence of chaperones) proteins as 0% and 100%, respectively.
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4

Phosphoglucomutase Activity Quantification

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For phosphoglucomutase activity, quantification-coupled enzymatic assay following the reduction of NAD+ due to G6P oxidation was performed as described in Lindahl and Florencio (2003) with minor modifications. A total amount of 50–200 µg of extract proteins of the soluble fraction of Synechocystis strains was mixed in buffer with a final concentration of 100 mM Tris–HCl pH 8, 4 mM MgCl2, 2.5 mM NAD+, and 0.2 U of glucose-6-phosphate dehydrogenase from Leuconostoc mesenteroides (Sigma) in 200 µl. Absorbance at 340 nm was measured and the reaction was triggered by adding 4 mM G1P and 40 µM G16BP, and followed for 30 min at 30 °C. In parallel, as background control for every sample, the same reaction without G1P addition was performed and the changes in absorbance were subtracted from the reaction with G1P.
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5

Enzymatic Quantification of Metabolites

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Hydrogen peroxide concentrations were measured on the stock solution (Sigma) and the OSB, using an enzymatic assay [86 (link)] with horseradish peroxidase C type VI (Sigma), and 3,3′,5,5′-Tetramethylbenzidine (TMB) (DIAGEN CA), and by estimating the ΔOD653nm and using the Lambert-Beer equation. Meanwhile, the concentration of MB was spectrophotometrically estimated using the Lambert-Beer equation, as described by Buchholz et al. [35 (link)].
Glucose, galactose, and ammonium concentrations were determined as previously described [33 (link)]. Similarly, G1P, and G6P concentrations were calculated by standard enzymatic methods. G1P was determined using 1 U × mL−1 of phosphoglucomutase (PGM) (from rabbit muscle, Sigma), 1 U × mL−1 of glucose-6-phosphate dehydrogenase (G6PDH) (type XXIV from Leuconostoc mesenteroides, Sigma), and 50 µM glucose-1,6-biphosphate, 0.72 mM NADP+. The ΔOD340nm was used to calculate the G1P concentration using the Lambert-Beer equation and the extinction coefficient of NADPH at 340 nm of 6220 M−1 × cm−1. Meanwhile, the G6P concentration was calculated using the same protocol, but excluding PGM and glucose-1,6-biphosphate from the assays.
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6

Enzymatic Assay of 3'-NADP Activators

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3′-NADP purified from in vitro reactions or small metabolite extracts was assayed for its capability to induce activity of d-glucose-6-phosphate dehydrogenase from Leuconostoc mesenteroides (Sigma-Aldrich). Reactions were performed similarly to spectroscopic assays using the PK/LDH system in 10-mm-path length quartz cuvettes in buffer O (50 mm HEPES-NaOH, pH 7.5, 200 mm NaCl). Final concentrations of d-glucose-6-phosphate dehydrogenase (G6P-DH) were 14.7 units/ml. 200 μm 3′-NADP from in vitro reactions or SMEs was added to the reaction after 2 min and then incubated for 10 min. To verify G6P-DH activity, 200 μm 2′-NADP (Roche Diagnostics GmbH) was added after the 10-min incubation period, and the reaction was allowed to proceed until all 2′-NADP was reduced to 2′-NADPH.
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7

Dextran Viscosity-Matched DPBS Protocol

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Dulbecco’s Phosphate Buffered Saline (DPBS 1X, 14190, Gibco) was adjusted to pH 7.4, and to an osmolarity of 295 ± 5 mOsm using an osmometer (Gonotec OSMOMAT 030) by adding glucose. Dextran (from Leuconostoc mesenteroides, ≈2000 kDa, D5376, Sigma-Aldrich) was solubilized at 9% (wt/wt) in PBS by overnight stirring at 50°C. Dextran solution had a viscosity ηo = 39.2 ± 0.7 10−3 Pa·s at room temperature, measured with a cone-plane rheometer (MARSIII Cone C35/2°, Thermo Fisher/Haake) and its density matched RBC density, thus preventing cell sedimentation.
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8

Dextran-coated Iron Oxide Nanoparticles

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We synthesized ~15 nm dextran DIONPs (Figure 1) similar to Jarret et al coprecipitation method28 with the modification of adding non-reduced dextran (Leuconostoc mesenteroides; average MW: 9000–11,000; Sigma Aldrich, St. Louis, MO). Next, DIONPs were surface-decorated with citric acid (CA) (Sigma Aldrich, St. Louis, MO) to add carboxyl groups on the surface for further modification. Further, we added Methoxy PEG amine (10 kDa) (PolySciences, Warrington, PA) at 10:1 ratio (% w/w) to amine reactive DIO-CA NPs via carbodiimide chemistry. We physico-chemically characterized the DIONPs using DLS, FTIR, XRD, and TGA (Supplementary). In vitro and in vivo experimental details are extensively described in the ‘Supplementary‘ section.
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9

Osmotic Perturbations in Cells

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We induced osmotic perturbations with a polysaccharide osmolyte, Dx (6 kDa), at different concentrations (40, 80, 120, and 160 g/L). The solutions were prepared by diluting Dx powder from Leuconostoc mesenteroides (Sigma Aldrich) into CO2 independent imaging medium (DMEM supplemented with glutamax, 10% FBS, 1× P/S, and 20 mM hydroxyethyl piperazineethanesulfonic acid; Life Technologies). Culture medium was replaced by imaging medium for at least 10 min to equilibrate before adding the compression solutions. For easier comparison, the concentrations are expressed in units of solute concentrations to [weight percentage]. For BLS imaging, we changed the culture medium by fresh culture 30 min before the shock and verified that the BLS frequency shift was not changing upon renewing culture medium.
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10

Sucrase Activity Assay Protocol

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Estimates of sucrase activity were obtained using the method outlined by Akkarachiyasit et al. [17 (link)] with slight modifications. Sucrose and sucrase derived from Leuconostoc mesenteroides were obtained from Sigma Chemical Co. (St. Louis, MO, USA). The reaction mixture comprised 40 μL of sucrose (480 mM) with 10 μL of sucrase (0.33 units/mL) in 50 μL of phosphate buffer solution (100 mM, pH 7.0). The mixtures were incubated at 37 °C for 60 min and then at 100 °C for a further 10 min to stop the reaction. The glucose concentrations released from the reaction mixtures were estimated via the glucose oxidase method (glucose assay kit, Sigma Chemical Co., St. Louis, MO, USA) using a VersaMax microplate reader (Molecular Devices Corporation, Sunnyvale, CA, USA) at an absorbance wavelength of 540 nm.
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