Apigenin 7 glucoside

Manufactured by Extrasynthese

Sourced in France

Apigenin-7-glucoside is a flavonoid compound found in various plant species. It is a naturally occurring glycoside composed of the flavone apigenin and the sugar glucose. Apigenin-7-glucoside is often used as a reference standard in analytical and research applications.

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2 protocols using apigenin 7 glucoside

HPLC-based Phytochemical Quantification

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Methanol HPLC grade was obtained from Panreac Química (Barcelona, Spain). Acetonitrile HPLC grade, formic acid HPLC grade, SYBR safe DNA gel stain, and the primers MatK-1RKIM-f and MatK-3FKIM-r were from Thermo Fisher Scientific (Runcorn, Cheshire, UK). Agarose MB 250 was purchased from Biotools Biotechnological and Medical Laboratories SA (Madrid, Spain). Apigenin-7-glucoside, epigallocatechin, and tiliroside were acquired from Extrasynthese (Genay Cedex, France). Acetoxy acid was from Sigma-Aldrich (St. Louis, MO, USA), and valerenic acid was from Chromadex (Irvine, CA, USA).

Sánchez M., González-Burgos E., Divakar P.K, & Gómez-Serranillos M.P. (2020). DNA-Based Authentication and Metabolomics Analysis of Medicinal Plants Samples by DNA Barcoding and Ultra-High-Performance Liquid Chromatography/Triple Quadrupole Mass Spectrometry (UHPLC-MS). Plants, 9(11), 1601.

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Analytical Standards for Quantification

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All standard compounds used for chromatographic quantifications (47885-U, 2-deoxyglucose, α, β, γ, and δ tocopherols, oxalic, quinic, malic, ascorbic, citric, and fumaric acids, from Sigma-Aldrich (St. Louis, MO, USA); tocol, from Matreya (Pleasant Gap, PA, USA); chlorogenic acid, p-coumaric acid, apigenin-6-glucoside, apigenin-7-glucoside, and luteolin-6-C-glucoside, from Extrasynthèse (Genay, France); and aloin, from Alfa Aesar (Ward Hill, MA, USA)) and bioactivity assays (trolox, kojic acid, dexamethasone, ellipticine, streptomycin, and ketoconazole, from Sigma-Aldrich) had a purity level of at least 95%. All other reagents were of analytical grade and purchased from common sources.

Añibarro-Ortega M., Pinela J., Barros L., Ćirić A., Silva S.P., Coelho E., Mocan A., Calhelha R.C., Soković M., Coimbra M.A, & Ferreira I.C. (2019). Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower. Antioxidants, 8(10), 444.

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