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Lc 10ad vp hplc system

Manufactured by Shimadzu
Sourced in Japan

The LC-10AD VP HPLC system is a high-performance liquid chromatography (HPLC) instrument manufactured by Shimadzu. It is designed to perform efficient and reliable liquid chromatographic analysis. The system includes a solvent delivery unit, an autosampler, a column oven, and a UV-Vis detector, allowing for the separation, identification, and quantification of various chemical compounds in liquid samples.

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3 protocols using lc 10ad vp hplc system

1

Tocopherol Extraction and Quantification from Egg Yolk

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Tocopherols were extracted from egg yolk and feed samples by method described by Podda et al. (1996) (link). Egg samples collected at 48 wk of hen age were analyzed for Toc analysis. Briefly, ~50 mg of egg yolk samples were mixed with 1.5 mL saturated potassium hydroxide, 5 mL water with 1% ascorbic acid and 10 mL ethanol and incubated at 70°C for 30 min, extracted with n-hexane, dried under nitrogen, resuspended in 1:1 ethanol:methanol, then injected into an HPLC system. A Shimadzu LC-10AD VP HPLC system was used with a Shimadzu SIL-10AD VP Auto Injector. A C18, 4.6 × 100 mm, 3 µM, isocratic 1 mL/min column was used, with 99% methanol as a mobile phase at a 1.0 mL/min flow rate. A Shimadzu Prominence UFLC (Shimadzu USA MFG, Inc., Columbia, MD) with fluorescence detection was used to quantify Vitamin E as α-Toc. Excitation and emission wavelengths were 295 and 325 nm, respectively. Resulting values were compared to a standard curve generated with α- (T3251) and γ- (T1782) tocopherol standards (Sigma-Aldrich Corp., St. Louis, MO) and are reported as µg/g.
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2

Quantitative UPLC-MS/MS Analysis of Estradiol and Testosterone

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Chromatographic separation was performed using an UPLC system (Shimadzu LC-10 AD VP HPLC system, Columbia, MD) equipped with a Phenyl/Hexyl Column (2.6 μm, 150 × 3.0 mm, Accucore Thermo Scientific, Waltham, MA) at 40°C. The eluents were 20% methanol in water with 0.2 mM ammonium fluoride (eluent A) and methanol (eluent B). 50 μL of sample solution was injected and the analytes were eluted using the gradient from 40% to 72.5% of eluent B at the flow rate of 450 μl/min with a total of run time of 10 minutes. Mass spectrometric analysis was performed using a triple quadrupole tandem mass spectrometer (AB Sciex 5500, Foster City, CA) with electrospray ionization switching in negative ion mode for E2 and positive mode for TT. Selected reaction monitoring (SRM) was used with quantitation ion transitions (QI) of m/z 271 → 145 for E2, 274 → 148 for 13C3-E2, 289 → 97 for TT, and 292 → 100 for 13C3-TT. For monitoring confirmation ion transitions (CI), m/z 271 → 183 for E2, 274 → 186 for 13C3-E2, 289 → 109 for TT, and 292→112 for 13C3-TT were used. The declustering potential (DP), entrance potential (EP) and collision cell exit potential (CXP) were −140 V, −12 V, −17 V for E2 and 240 V, 8 V, 12 V for TT, respectively. The collision energy (CE) was −51 eV for all E2 and 13C3-E2 transitions and 27 eV for all TT and 13C3-TT transitions.
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3

Carbohydrate Profiling of Maple Syrups

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To determine the carbohydrate concentrations of each maple syrup type, an LC-10Advp HPLC system was used (Shimadzu Corporation, Kyoto, Japan) equipped with a Corona Veo detector (Thermo Fisher Scientific, Inc., Waltham, MA, USA) and an Asahipak NH2P-50 4E (Shimadzu Corporation) column at room temperature (~23°C). The mobile phase was acetonitrile/milliQ water (3:1; v/v), at a flow rate of 1 ml/min. A total of 20 µl sample solution was then injected, which was prepared as follows. The authors evaporated 10 µl maple syrup using a Spin Dryer mini VC-15S (Taitec Corporation, Saitama, Japan). The residue was resuspended in 250 µl water, and then we extracted the hydrophobic components of the maple syrup solution using ethyl acetate. The aqueous phase was ultrafiltered using an Amicon Ultra 10K device (EMD Millipore, Billerica, MA, USA) to remove high-molecular-weight components. Finally, the filtrate was diluted 1:100 in water.
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