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Anti proteases cocktail

Manufactured by Roche
Sourced in Italy, United States

The Anti-proteases cocktail is a laboratory product designed to inhibit the activity of proteases, which are enzymes that break down proteins. This cocktail can be used to protect proteins and other biological samples from undesirable proteolytic degradation during various experimental procedures.

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2 protocols using anti proteases cocktail

1

Western Blot Analysis of Protein Expression

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Cell pellets were lysed in standard RIPA buffer (50 mM Tris-HCl (pH7.5), 150 mM NaCl, 1 mM EDTA, 1% Triton X-100) supplemented with anti-proteases cocktail (Roche, Milan, Italy) and anti-phosphatase cocktails 2 and 3 (Merck Millipore). Protein concentration was determined by Bradford assay (Pierce, Milan, Italy). Fifty µg of total proteins were prepared in 1× Laemmli sample buffer (50 mM Tris-HCl (pH 6.8), 2% SDS, 10% (w/v) glycerol, 4% β-Mercaptoethanol, 0.05% bromophenol blue), denatured for 5 min by boiling, and separated by SDS-PAGE. Resolved proteins were transferred to nitrocellulose membrane (Santa Cruz Biotechnology, Heidelberg, Germany) and, after blocking with 5% non-fat dry milk, the filters were incubated with anti-HA (Merck Millipore) (1:2000) or anti-actin (BioLegend, London, UK) as a loading control overnight (o/n) at room temperature (RT). After being washed three times with PBS-T (phosphate buffered saline, 0.05% Tween-20), membranes were incubated with horseradish peroxidase (HRP)-conjugated anti-mouse IgG secondary antibody (Merck Millipore) for 1 h at RT. Immunocomplexes were revealed using the TMB-Blotting 1-Step Solution (Pierce). Reported figures were representative of at least three independent experiments.
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2

Extracellular Vesicle Protein Extraction

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For protein extraction, EV-pellets (obtained after ultracentrifugation of a pool of four plasma samples, total 6 ml) were resuspended in 100 μl lysis buffer containing 300 mM NaCl, 50 mM Tris pH 7.4, 0.5% NP-40 and anti-proteases cocktail (Roche, Indianapolis, IN, USA). Protein concentrations were determined by the Bradford assay (Bio-Rad, Hercules, CA, USA), and 15 μg total protein was submitted to sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE). Ponceau staining was performed before blocking with 5% milk. Primary commercially available antibodies used were CD63 1:1,000 (CBL553, Millipore, Billerica, MA, United States), RAB27B 1:250 (HPA019849, Sigma-Aldrich), Flotillin 1:500 (ab41927, Abcam, Cambridge, MA, USA), HSP70 1:1,000 (EXOAB-Hsp70A-1, System Biosciences, Mountain View, CA, USA), TSG101 1:500 (ab4A10, Abcam, Cambridge, MA, USA) and RAB7A 1:1,000 (ab50533, Abcam, Cambridge, MA, USA).
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