Agarose
Agarose is a polysaccharide derived from seaweed, commonly used as a gel matrix in various laboratory applications. It is a neutral, hydrophilic, and porous material that forms a stable gel when dissolved in water and allowed to cool. Agarose is widely utilized in gel electrophoresis techniques to separate and analyze biomolecules such as DNA, RNA, and proteins based on their size and charge.
Lab products found in correlation
7 protocols using agarose
Bacterial Protein Expression and Purification
Bacterial Genomic DNA Extraction
Fabrication of Antioxidant Composite Hydrogels
Synthesis and Characterization of Silver Nanoparticles
Bacterial DNA Extraction Protocol
PLGA-Based Nanoparticles for Temozolomide Delivery
Heavy Metal Tolerance Assay
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