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Nih 31 diet

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NIH-31 Diet is a standardized rodent diet formulated to provide a nutritionally complete and balanced diet for laboratory animals. It is a formulation developed by the National Institutes of Health (NIH) to serve as a control diet in research studies.

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4 protocols using nih 31 diet

1

Welding exposure study in male mice

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Male A/J mice (age 4–6 weeks) were purchased from Jackson Laboratories (Bar Harbor, ME) and housed in an Association for Assessment and Accreditation of Laboratory Animal Care (AAALAC) International - specific pathogen-free, environmentally-controlled facility. All mice were free of endogenous pathogens including viruses, bacteria, mycoplasmas, and parasites. Mice were housed in groups of two in ventilated cages and provided high-efficiency particulate filtered air under a controlled light cycle (12 h light/12 h dark) at a standard temperature (22°–24 °C) and 30%–70% relative humidity. Animals were acclimated to the animal facility for one week before beginning the experimental protocol and allowed access to a conventional diet (6% irradiated NIH-31 Diet, Envigo RMS, Inc.; Madison, WI) and tap water ad libitum. Male mice were chosen for this study in lieu of females because welding is a male-dominated profession. Approximately ~95% of welders are male according to the American Welding Society (https://weldingworkforce-data.com). All procedures were performed using protocols approved by the Centers for Disease Control Morgantown Institutional Animal Care and Use Committee.
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2

Pathogen-free Animal Housing and Care

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Male A/J mice, 4 to 5 weeks of age, were housed in groups of two in an AAALAC International-approved specific pathogen-free, environmentally-controlled facility as previously described [18 (link)]. All animal studies were approved by the National Institute for Occupational Safety and Health (NIOSH) Institutional Animal Care and Use Committee and applicable international, national, and/or institutional guidelines for the care and use of animals were followed. Animals were acclimated to the animal facility for one week before beginning the experimental protocols and allowed access to a conventional diet (6% irradiated NIH-31 Diet, Envigo RMS, Inc., Madison, WI). All surgery was performed under sodium pentobarbital anesthesia, and all efforts were made to minimize suffering.
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3

Murine Animal Housing and Husbandry

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Male A/J mice, 4–5 weeks of age, were purchased from Jackson Laboratories (Bar Harbor, ME) and housed in an Association for Assessment and Accreditation of Laboratory Animal Care-Accredited, specific pathogen-free, environmentally controlled facility. All mice were free of endogenous viral pathogens, parasites, mycoplasmas, Helicobacter, and CAR bacillus. Mice were housed in groups of five in ventilated cages and provided high-efficiency particulate filtered air under a controlled light cycle (12 h light/12 h dark) at a standard temperature (22–24 °C) and 30–70% relative humidity. Animals were acclimated to the animal facility for 1 week and allowed access to a conventional diet (6% irradiated NIH-31 Diet, Envigo RMS, Inc., Madison, WI) and tap water ad libitum. All procedures were performed using protocols approved by the National Institute for Occupational Safety and Health (NIOSH) Institutional Animal Care and Use Committee.
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4

Pathogen-Free Murine Housing Protocol

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Male A/J mice (age 4–5 week) were purchased from Jackson Laboratories (Bar Harbor, ME) and housed in an AAALAC International-specific pathogen-free, environmentally-controlled facility. All mice were free of endogenous pathogens including viruses, bacteria, mycoplasmas, and parasites. Mice were housed in groups of two in ventilated cages and provided high-efficiency particulate filtered air under a controlled light cycle (12 h light/12 h dark) at a standard temperature (22–24⁰C) and 30–70% relative humidity. Animals were acclimated to the animal facility for one week before beginning the experimental protocols and allowed access to a conventional diet (6% irradiated NIH-31 Diet, Envigo RMS, Inc.; Madison, WI) and tap water ad libitum. All procedures were performed using protocols approved by the National Institute for Occupational Safety and Health (NIOSH) Institutional Animal Care and Use Committee.
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