The total protein extract from Arbutus unedo L. were obtained by an optimized method of extraction with buffer containing 5% glycerol and 1% Triton X-100, described by Silva and Souza [36 (link)].
Cocktail inhibitor
The Cocktail inhibitor is a laboratory equipment product designed to inhibit the activity of various enzymes or proteins. It is a versatile tool used in research and drug discovery applications to study the effects of specific inhibitors on biological processes. The Cocktail inhibitor does not make any claims about its intended use or provide interpretations beyond its core function of inhibiting enzyme or protein activity.
Lab products found in correlation
7 protocols using cocktail inhibitor
Protein Extraction from Medicinal Plants
The total protein extract from Arbutus unedo L. were obtained by an optimized method of extraction with buffer containing 5% glycerol and 1% Triton X-100, described by Silva and Souza [36 (link)].
Western Blot Analysis of Protein Samples
Western Blot Analysis of METTL3 and YTHDF2
Histone Peptide Pulldown Assay
Affinity Purification of FLAG-Tagged Proteins
Western Blotting Protein Analysis
Probing Glutathionylation of NPM1
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