Syringaldehyde
Syringaldehyde is a chemical compound used in various laboratory applications. It serves as a building block for the synthesis of other compounds and as a reagent in analytical procedures. Syringaldehyde is a crystalline solid with a specific molecular structure and chemical properties.
Lab products found in correlation
67 protocols using syringaldehyde
Pretreatment of Lignocellulosic Biomass with Hydrotrope
Phenolic Compound Profiling in Red Wine
compounds, lactones, phenolic aldehydes, and phenolic alcohols were
analyzed by gas chromatography–mass spectrometery (GC–MS).
The equipment used was an Agilent Technologies 6890N-MSD-5973N gas
chromatography–mass spectrometer. Chromatographic separation19 (link) was performed with the DB-WAX column (30 m ×
0.25 mm internal diameter × 0.25 μm film thickness) (J&W
Scientific, Folsom, CA, USA). The method was calibrated using the
following external standards: guaiacol, eugenol, furfural, furfuryl
alcohol, 5-methyl furfural, oak lactone, vanillin, syringaldehyde,
acetovanillone, ethyl vanillin, and vanillin alcohol (Merck, Hohenbrunn,
Germany).
Liquid extraction with dichloromethane was performed
before the chromatographic separation. A 2.5 mL volume of red wine
was mixed with 250 μL of dichloromethane and 25 μL of
3,4-dimethylphenol solution (10 mg/L) (Merck, Hohenbrunn, Germany)
as the internal standard; 0.37 g of NaCl was added and stirred in
a vortex for 5 min. After centrifugation at 7500 rpm for 15 min at
4 °C, the dichloromethane phase was extracted and injected into
the chromatograph (1 μL).
Characterization of Whey Protein Isolate
Glutaraldehyde, cinnamaldehyde, salicylaldehyde, syringaldehyde, p-anisaldehyde and vanillin were all purchased from Sigma-Aldrich (Bornem, Belgium). Ethanol (97%, technical grade) was obtained from Chem-Lab (Zedelgem, Belgium). All other solvents, chemicals and reagents were purchased from Sigma-Aldrich (Bornem, Belgium) and were of analytical grade.
Analytical Standards for Phenolic Compounds
Oy (Helsinki, Finland). Methyl tert-butyl ether (MTBE),
ethyl acetate, acetic acid (glacial), and sodium sulfate (anhydrous,
granular, ≥ 99%) were of analytical grade. Methanol and acetonitrile
were of LC-MS grade. Hydrochloric acid (reagent grade, 37%) and sodium
hydroxide (pellets pure) were purchased from Sigma-Aldrich, Inc. (Gillingham,
England). Water was purified in loco with a Milli-Q
water purification system (Millipore Co.). Analytical standards of
2,4-dihydroxy benzoic acid, vanillic acid, syringic acid, syringaldehyde,
cinnamic acid, ferulic acid, o-coumaric acid, and p-coumaric acid were purchased from Sigma-Aldrich (Gillingham,
England). Analytical standards of avenanthramides 2c, 2p, and 2f were
purchased from ReseaChem GmbH (Burgdorf, Switzerland).
Synthesis of Novel Aromatic Compounds
Laccase-Mediated Degradation of Sulfamethoxazole
Polyphenol Extraction and LC-MS/MS Analysis
Quantifying Phenolic Monomers in Biomass
Quantitative Analysis of Polyphenols
Phytochemical Analysis of Plant Extracts
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