Isoxanthohumol
Isoxanthohumol is a chemical compound that can be extracted from hops (Humulus lupulus). It is a flavonoid molecule that has been studied for its potential biological activities, but its core function is not the focus of this factual presentation.
Lab products found in correlation
6 protocols using isoxanthohumol
Phenolic Compounds Quantification Protocol
Prenylflavonoids and chemotherapeutics screening
Quantification of Phenolic Compounds
Sulfuric acid, boric acid, hydrochloric acid (HCl), ethanol, isooctane, 5,5′-dithiobis [2-nitrobenzoic] acid, and sodium bicarbonate (Na2CO3) were purchased from Limited liability company “Reatorg” (Moscow, Russia).
Chemicals for determination of β-glucan content were purchased from Megazyme Int. (Lansing, MI, USA).
Bidistilled prepared water was used in the determinations.
Isolation and Characterization of Hop Phenolics
Metabolite Identification and Quantification
For unknown compounds with a signal area higher than 600, MS/MS spectra (10, 20
In Vitro Antioxidant and Anticholinesterase Activity
if not stated otherwise, were purchased from Fluka Sigma-Aldrich, Schnelldorf, Germany.
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