Folin ciocalteu
The Folin–Ciocalteu reagent is a laboratory chemical used to measure the total phenolic content in samples. It is a colorimetric assay that relies on the reduction of the reagent by phenolic compounds, resulting in a blue color that can be quantified spectrophotometrically.
Lab products found in correlation
10 protocols using folin ciocalteu
Strawberry Phytochemical Extraction
Probiotic Soy‐Based Fermented Beverage
Antioxidant Profiling of Brewing Samples
Analytical Characterization of Plant Extracts
Wheat Flour Antioxidant Capacity Analysis
Phytochemical Analysis and Antioxidant Assay
Enzymatic Assay of DPP-IV Activity and Inhibition
Polyphenols Extraction and Characterization
Characterization of Freeze-Dried Rose Starch
Effects of Aloe vera and Lactobacillus plantarum on Obesity
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