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3 protocols using lacto n tetraose

1

Oligosaccharide Standards for Research

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The oligosaccharide standards; 2′-Fucosyllactose (2′FL), Lacto-N-tetraose (LNT), 3′-Sialyllactose (3′SL), 6′-Sialyllactose (6′SL), Disialyllactose (DSL), Lacto-N-hexaose (LNH), N-Acetylneuraminic acid (Sialic Acid), LS-tetrasaccharide c (LSTc), Lacto-N-neotetraose (LNnT) and Lacto-N-neohexaose (LNnH) were purchased from Carbosynth Ltd. (Berkshire, UK) and lactose was obtained from VWR (Dublin, Ireland).
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2

Glycan Synthesis and Purification

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p-Nitrophenyl lacto-N-bioside (LNB-pNP) and lacto-N-tetraose (LNT) were obtained from Biosynth Carbosynth. Lacto-N-biose (LNB) was kindly provided by Dr. M. Kitaoka (National Agriculture and Food Research Organization, NARO, Tsukuba, Ibaraki, Japan). Lactose and all general chemicals were from Sigma-Aldrich.
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3

HMO Standards Characterization

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Human milk oligosaccharide standards were purchased from Carbosynth (Berkshire, UK): lacto-N-biose (LNB), N-acetyl lactosamine (LacNAc), lacto-N-tetraose (LNT), lacto-N-neotetraose (LNnT), para-Lacto-N-hexaose (pLNH), and para-Lacto-N-neohexaose (pLNnH). 3-amino 3-deoxy α-cyclodextrin (α-CD) and 3-amino 3-deoxy β-cyclodextrin (β-CD) were purchased from Tokyo Chemical Industry (Tokyo, Japan). Cucurbit[5]uril (CB5), cucurbit[7]uril (CB7), cyclosporin A, valinomycin, polymyxin B, and ammonium ionophore I were purchased from Sigma-Aldrich (Milwaukee, WI USA). 12-Crown-4, 15-Crown-5, and 18-Crown-6 were purchased from Alfa Aesar (Ward Hill, MA USA). LC-MS grade solvents were obtained from Fisher Scientific (Pittsburgh, PA USA). Stock solutions for all HMOs, cyclodextrins, cucurbiturils, crown ethers, and polymyxin B were dissolved in 100% H2O, while stock solutions for cyclosporin A, valinomycin, and ammonium ionophore I were dissolved in 100% methanol. Each host-guest solution mixture was prepared to 5 μM in 49.75/49.75/0.5 (v/v) water/methanol/acetic acid for each reagent used (i.e., both the host and guest were at 5 μM). Each HMO pair was also run as a mixture (see the solid black traces in Figures S1S3 of the Supporting Information).
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