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U 2000 double beam spectrophotometer

Manufactured by Hitachi

The U-2000 double-beam spectrophotometer is a laboratory instrument designed for precision absorbance and transmittance measurements. It features a dual-beam optical system and a wavelength range of 190 to 1100 nanometers. The U-2000 is capable of performing accurate spectral analysis and quantitative determinations across a variety of applications.

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2 protocols using u 2000 double beam spectrophotometer

1

Phosphatidylcholine Depletion in Yeast

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Strains were cultured at 30°C unless indicated otherwise. Optical density at 600 nm (OD600) was measured with a Hitachi U‐2000 double‐beam spectrophotometer. The WT strain was pre‐cultured in SD without choline (C), whereas cho2opi3 and derived triple mutants were pre‐cultured in SD with choline (C+) to the mid‐log phase of growth (OD600 ˜0.45–1.2). Cells transformed with plasmids were grown in selective SD drop‐out media. To deplete phosphatidylcholine, cho2opi3 cells were collected by centrifugation or filtration where indicated, washed thoroughly with pre‐warmed SD C (30°C), and transferred to fresh SD C at the initial OD600 indicated (Boumann et al, 2006 (link)). SH80 and SH85 were pre‐cultured in YPD. Doubling time (DT) was determined based on OD600 values at different time points according to:
DT = ln2/μmax with μmax the growth rate during exponential growth, μmax = (lnOD600t2 ‐ lnOD600t1)/(t2t1).
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2

Quantitative Analysis of Sugars and Organic Acids

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D-glucose and D-fructose concentration was determined by an enzymatic procedure (D-glucose and D-fructose test kit AK00041; NZYTech, Lisbon, Portugal).
Tartaric acid was determined by the metavanadate colorimetric procedure. Tartaric acid reacted with ammonium metavanadate in a 30% v/v acetic acid solution to yield an orange-yellow color. Absorbance measurements were performed at 500 nm on a Hitachi U-2000 Double Beam Spectrophotometer. The calibration curve was established by reading the absorbance of standard solutions of tartaric acid (1-5 g/L) in the same spectrophotometer. Moreover, L-Malic acid was determined by an enzymatic procedure (L-malic acid test kit AK00011; NZYTech, Lisbon, Portugal).
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