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Ldh enzyme

Manufactured by Merck Group

LDH (Lactate Dehydrogenase) enzyme is a laboratory product used to measure the activity of the LDH enzyme in biological samples. LDH is an important enzyme involved in the conversion of lactate to pyruvate and is widely used as a marker for various medical conditions.

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2 protocols using ldh enzyme

1

PYK Enzyme Activity Assay

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PYK was measured by coupled assay with lactate dehydrogenase (LDH). The assay buffer contained 50 ​mM Tris-HCl, pH 7.5 (at 55 ​°C), 5 ​mM dithiothreitol (DTT), 10 ​mM KCl, 12 ​mM MgCl2, 10 ​mM ADP, 0.1 ​mM 3-phosphoglyceric acid (3PG), 5 ​mM PEP, 12 U LDH enzyme (Sigma L2500) and 0.3 ​mM NADH. Water was added to a final volume of 1.0 ​mL. PEP was converted to pyruvate, which was converted to lactate by LDH with the concomitant reduction of NADH to NAD+. The decrease in NADH concentration over time was measured at 340 ​nm by spectrophotometer. The reaction could be started with either ADP or PEP. For routine assays it was started with PEP. The assay is sensitive to MgCl2 levels and did not work when MgCl2 was lower than 2 ​mM.
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2

PPDK Enzyme Activity Assay

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PPDK was measured by coupled assay with LDH. The assay buffer contained 50 ​mM Tris-HCl, pH 7.5 (at 55 ​°C), 5 ​mM DTT, 0.3 ​mM NADH, 5 ​mM MgCl2, 20 ​mM NH4Cl, 2 ​mM PEP, 12 U LDH enzyme (Sigma L2500), 2 ​mM AMP and 1 ​mM pyrophosphate (PPi). The reaction was started with the addition of PPi, although it could also be started by adding AMP or PEP. The decrease in NADH concentration over time was measured at 340 ​nm by spectrophotometer. NH4Cl is an activator for PPDK activity and is essential to the enzyme assay. At 55 ​°C, the mixture of 5 ​mM MgCl2 and 1 ​mM PPi forms a precipitate after 1 ​h, so the assay must be done within 1 ​h for accurate measurement. Slight increases in the concentration of either compound resulted in rapid precipitation.
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