Protein g plus agarose
Protein G Plus Agarose is a laboratory product used for the purification and isolation of immunoglobulins from various biological samples. It consists of protein G, a bacterial surface protein, covalently coupled to agarose beads. Protein G has a high affinity for the Fc region of immunoglobulins, allowing for the efficient capture and separation of these molecules.
Lab products found in correlation
5 protocols using protein g plus agarose
ASFV-P31 Co-Immunoprecipitation Assay
Immunoprecipitation and Western Blot Analysis
Co-immunoprecipitation of AR and Myc-tagged proteins
Affinity Purification of Shp2 Complex
MIST1 Regulation of SNAI1 Expression
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