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Mono q 5 50 gl

Manufactured by GE Healthcare
Sourced in United States, Sweden

The Mono Q 5/50 GL is a lab equipment product by GE Healthcare. It is an anion exchange chromatography column designed for the purification and separation of biomolecules. The column has a bed volume of 5 ml and a column length of 50 cm. The Mono Q 5/50 GL is made of high-quality materials and is suitable for use in a variety of laboratory applications.

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43 protocols using mono q 5 50 gl

1

Purification and Modification of MAbs

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The anti-E2 murine MAbs AP33 and ALP98, and the rat MAb 3/11 have been described previously57 (link)–59 (link). The anti-idiotype murine MAb B2.1 A was generated as described herein. MAbs were purified from hybridoma supernatant on HiTrap protein G columns using an Äkta Purifier (GE Healthcare). Fab fragments of AP33 and B2.1 A were made by digesting the respective IgGs for 7 h with immobilized papain, followed by purification using a Nab protein A Plus column (Thermofisher). AP33 Fab was further purified for crystallization by anion exchange on Mono Q 5/50 GL (GE Healthcare) in 20 mM Tris pH 8.5, using a gradient of 0–300 mM NaCl. Biotinylation was carried out using the ImmunoprobeTM biotinylation kit (Sigma, BK101). B2.1 A Fab was purified for surface plasmon resonance (SPR) by size exclusion chromatography (SEC) on Superdex 200 GL (GE Healthcare).
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2

Purification and Characterization of L. lactis Recombinant Proteins

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Recombinant L. lactis were grown until OD600 = 0.6 and induction with 10 ng/ml of nisin (Sigma) was performed during 3 h. The cells were harvested and the supernatant was concentrated using a 100 kDa cut-off membrane. The resulting protein fraction was subjected to an anion exchange chromatography (Mono-Q 5/50GL, GE Healthcare). Purification was achieved by a size exclusion chromatography step (S200 column, Amersham Bioscience) using an ÄKTA purifier system (Amersham Biosciences). The used buffer was 100 mM sodium acetate (pH 5.0) and elution fractions were 0.5 ml.
The harvested L. lactis cells were washed twice with 100 mM sodium acetate buffer (pH 5.0) and disrupted by glass beads (diameter of 212–300 µm, v/v, Sigma). Crude cell extract were recovered by centrifugation (30,000×g, 20 min at 4 °C).
Lactobacillus sakeil-AI produced in E. coli strain (MRS36) was over-expressed and purified as previously reported [30 (link)].
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3

Purification and Characterization of Phosphorylated Ubiquitin

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Purified Ub variants were incubated at a 100:1 ratio with PhPINK1 in phosphorylation buffer (10 mM ATP, 20 mM Tris (pH 7.4), 10 mM MgCl4, 150 mM NaCl, 1 mM DTT). Reaction progress at 25°C was monitored using LC‐MS, and once there were no changes in recorded spectra, the reaction mixture was dialysed against water, using a 3.5 kDa cut‐off dialysis cassette (Thermo Scientific). The dialysate was applied to an anion exchange (MonoQ 5/50 GL, GE Life Sciences) column. PhosphoUb was eluted by 50 mM Tris (pH 7.4) and further purified by SEC (Superdex 75, GE Life Sciences) into NMR buffer. PhosphoUb TVLN for crystallography was purified by SEC in 25 mM Tris (pH 7.4).
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4

Purification and Analysis of N-Oligosaccharides

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Purification and pyridylamination of oligosaccharides were performed as described [19 (link), 42 (link), 43 (link)]. Pyridylated (PA)-N-oligosaccharides were separated into neutral N-oligosaccharides and mono−/di−/tri−/tetra-sialylated N-oligosaccharides through an anion-exchange column (Mono Q5/50GL, GE Healthcare) using HPLC and DE52-packed column (Whatman, GE Healthcare) [44 (link)]. Sialylated PA-N-glycans were treated with neuraminidase at 37 °C for 14 h in 50 mM ammonium acetate (pH 5.0) to cleave sialic acids, followed by heating at 100 °C for 5 min and filtering through 0.2 μm spin filter (Ultrafree-MC LG, Millipore). Neutral PA-N-oligosaccharides were analyzed using HPLC as described [19 (link), 42 (link), 43 (link)]. N-oligosaccharide structures were determined by calculating the mannose unit value from NP-HPLC (Takara Bio) and the glucose unit value from RP-HPLC (Takara Bio), as described [20 (link), 45 (link)], also by comparison with known standards and sequential exoglycosidase digestion (see below). PA-N-glycans were quantified as described [44 (link)], and HPLC chromatogram data were analyzed using Unipoint (Gilson), LC station (Shimadzu), and Empower2 (Waters). The workflow of N-oligosaccharides analysis and separation by HPLC is shown in Additional file 2: Figure S1B.
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5

Recombinant Expression and Purification of Norovirus P Proteins

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The cDNA fragments encoding the P proteins of two clinical GI.3 huNoVs, the Desert Shield virus DSV395 (GenBank code: U04469.1, VP1 amino acids 227–544) and the VA98115/1998 (GenBank code: AY038598.1, VP1 amino acid 227–538), were chemically synthesized and cloned into expression vector pGEX-6P-1 at EcoRI and SalI/XhoI restriction sites. The P proteins were expressed in E. coli BL21(DE3) as described elsewhere (47 (link)– (link)49 (link)). The resulting GST-P fusion proteins were purified using glutathione-Sepharose 4B (GE Healthcare Life Sciences) according to the manufacturer’s instructions, and the GST tag was removed with Prescission protease at 4°C overnight. The P proteins were further purified by anion ion exchange using Mono Q 5/50 GL (GE Healthcare Life Sciences) and gel-filtration chromatography using Superdex75 (GE Healthcare Life Sciences), in a buffer containing 20 mM HEPES pH 7.5 and 150 mM NaCl (Fig. S1A and B). Purified P proteins were concentrated to 8 mg/mL for crystallization. The P protein mutants of VA115 and DSV were constructed and purified using the same methods as for native P proteins.
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6

Purification of Recombinant Membrane Proteins

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Sf21 cells were seeded at a concentration of 0.75×106 cells/mL in 1 L of SF900II SFM medium, with 5 % FBS and 0.1 mg/mL gentamycin. The cells were kept with constant shaking at 27 °C for 24 h before co-infection with WT α1 and β1 WT or mutant baculoviruses. After 48 h incubation, the cells were pelleted by centrifugation at 2000 RPM for 10 min followed by a wash with 1 × Puck’s buffer (1.1 mM Na2HPO4, 1.1 mM KH2PO4, 137 mM NaCl, 5.4 mM KCl, 5.5 mM glucose with protease inhibitors). Pelleted cells were re-suspended in 50 mL 1X PBS with 50 μL protease inhibitor cocktail and 50 μL PMSF then lysed by grinding with a borosilicate glass tube and pestle. Homogenized cells were centrifuged at 25,000 RPM for 1 h followed by an initial purification by affinity exchange with a cobalt bound resin (Takeda). The second purification step was an anion exchange chromatography (MonoQ 5/50 GL) where proteins were purified with a NaCl gradient using a FPLC (ӒKTA HPLC/FPLC purifier, GE) [17 (link)]. Fractions were monitored at wavelengths 280 nm, 260 nm and 431 nm using the Unicorn program of the instrument. Fractions eluted at 431 nm (heme absorbance of GC1) with a spectrum around 250–260 mM salt concentration were snap frozen with 10 % glycerol and stored at −80 °C.
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7

Protein Identification and Domain Analysis

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The identity of full-length recombinant lymphostatin was confirmed by in-gel protein digest and peptide analysis. Excised gel-bands were incubated at a porcine trypsin:lymphostatin ratio of ∼1:30, in 50 mm ammonium bicarbonate overnight at 32 °C (Promega). Peptides were identified by matrix-assisted laser desorption ionization (MALDI) mass spectroscopy on a Voyager DE-STR MALDI-TOF mass spectrometer (Applied Biosystems) using an α-cyano-4-hydroxycinnamic acid matrix. The spectral data were processed using Data Explorer software (Applied Biosystems) and the MASCOT NCBInr database searched against the peptide mass map (Matrix Science). To investigate the domain structure of lymphostatin, purified protein was incubated with trypsin at a ratio of 375:1, at 21 °C, to give limited digestion. Aliquots were removed at 1, 2, 3, and 4 h and the reaction stopped by boiling samples adjusted with 2 mm EDTA and 2 mm PMSF in SDS-PAGE loading buffer. Digest products were separated by SDS-PAGE and individual bands were subjected to in-gel tryptic digestion and MALDI-TOF mass spectroscopy as described above. Peptide masses were compared with the sequence of full-length rLifA using GPMAW 9.2 software, mass tolerance 50 ppm (19 (link)). Fragment F1 was purified to homogeneity from other digest products by ion-exchange chromatography (Mono-Q 5/50 GL; GE Healthcare) as described above.
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8

Purification of Galactose-Binding Protein

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Isopropyl-1-thio-β-D-galactopyranoside (IPTG) and protease inhibitor cocktail were purchased from Sigma-Aldrich (St. Louis, MO, USA). Anion-exchange chromatography (Mono Q, 5/50 GL) and size-exclusion (Superdex 200, 26/600) columns were purchased from GE healthcare (Fairfield, Connecticut, USA). Teflon beads with a diameter of 2.38 mm were purchased from SmallParts. FSB [(E,E)-1-fluoro-2,5-bis(3-hydroxycarbonyl-4-hydroxy)styrylbenzene] and curcumin were purchased from Santa Cruz Biotechnology and Sigma-Aldrich, respectively. HS-68 was synthesized according to published procedures19 (link).
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9

Cysteine Labeling of I27 Tandems

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Cysteine residues were introduced by site-directed mutagenesis: E3C in domain 1 (always I27) and N83C in domain 2 if I27, and K83C for I28 (with the numbering relative to a single domain). DNA sequencing confirmed the mutagenesis. I27–I27 and I27–I28 tandems, with the engineered surface cysteines, were expressed as described previously31 (link)47 (link). Labelling was carried out using Alexa Fluor 488 (donor) and Alexa Fluor 594 (acceptor) maleimide (Invitrogen) according to the manufacturer's procedures. Both dyes were mixed simultaneously with reduced protein in equimolar ratios and incubated at 4 °C for ∼10 h. Unreacted dye was removed by gel filtration and the differently labelled variants were separated by ion-exchange chromatography (MonoQ 5/50 GL; GE Healthcare Biosciences AB, Uppsala, Sweden). I27 has two intrinsic cysteines that were not removed as they are buried in the native state and all labelling was carried out on folded protein in native conditions.
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10

Purification of Trz1 Protein from E. coli

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The ORF encoding Trz1 was cloned into the pET-45 vector (Novagen) with the N-terminus in fusion with a 6xHis-tag and a linker containing an enterokinase cleavage site (underlined) (the linker coded for the following peptide MAHHHHHHVG TGSNDDDDKS PDPNWELVYT ARLQEF). Trz1 was expressed at 15°C o/n using the transformed E. coli BL21 Gold (DE3) strain and 2YT medium, supplemented with 100 μg/ml ampicillin. Cells were harvested by centrifugation, suspended in 20 mM Tris–HCl, pH 7.5, 500 mM NaCl, 5 mM β-mercaptoethanol plus 10% glycerol and stored at −20°C. Cells were lysed by sonication, purified by Ni-NTA agarose column (Qiagen), followed by an ion-exchange column (Mono Q 5/50 GL, GE healthcare) in a buffer containing 20 mM Tris–HCl, pH 7.5, 10 mM β-mercaptoethanol and 10% glycerol, using a gradient between 50 mM (low salt) and 500 mM (high salt) NaCl. The final gel filtration (column Superdex 200 Hiload 16/60, GE healthcare) was carried out in a buffer containing 20 mM Tris–HCl, pH 7.5, 10 mM β-mercaptoethanol, 10% glycerol and 100 mM NaCl. The Se-Methionine labeled version of Trz1 was prepared using standard protocols and purified in the same way as the native protein (24 (link)).
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