Tpck trypsin
TPCK-trypsin is a laboratory reagent used for protein digestion. It is a form of the enzyme trypsin that has been modified with the chemical reagent TPCK (tosyl-L-phenylalanine chloromethyl ketone) to enhance its specificity and stability. TPCK-trypsin is commonly used in various biochemical and proteomic applications that require controlled protein cleavage.
Lab products found in correlation
63 protocols using tpck trypsin
Influenza Virus Infection and NXT1 Knockdown in MDCK and A549 Cells
Reverse Genetics for Influenza A Virus Generation
Comprehensive Protein Extraction and Digestion
Influenza B Virus Propagation in MDCK Cells
Reverse Genetics for Influenza A Virus
Influenza A virus infection
Influenza Virus Propagation and Quantification
Virus Titration in A549 and MDCK Cells
Kinetic Analysis of SARS-CoV-2 Spike Binding
Quantifying H9N2 Virus Titers in MDCK Cells
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