Agarose
Agarose is a polysaccharide derived from red algae, commonly used as a gel matrix in various laboratory applications, such as gel electrophoresis and chromatography. It provides a stable, inert, and porous structure that allows the separation and analysis of biomolecules like DNA, RNA, and proteins.
Lab products found in correlation
4 protocols using agarose
Tamoxifen-Induced Lineage Tracing
Retinal tissue sectioning and preservation
Arabidopsis Xylem Pattern Phenotyping
Perfusion and Immunostaining of Mouse Brains
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