Glycin
Glycin is a colorless, crystalline solid chemical compound. It is the simplest amino acid, with the chemical formula NH2CH2COOH. Glycin is commonly used in laboratory settings as a buffer or reagent.
Lab products found in correlation
2 protocols using glycin
Protein Purification and Quantification
Detailed Reagent Preparation Protocol
L-leucine, methanol, Folin Ciocalteu's reagent, sodium carbonate, sodium bicarbonate, sodium sulphite, sodium chloride, sodium hydrogen phosphate, sodium dihydrogen phosphate, D-ribulose 1,5-diphosphate carboxylase (rubisco) from spinach, pyronin Y, 1,4-dithioerythritol (DTE), HCl 37%, L-3,4-dihydroxyphenylalanine, gallic acid, bovine serum albumin, sodium tetraborate, pepsin, pancreatin, and fluorescamine were purchased from Sigma-Aldrich (Darmstadt, Germany). Sodium dodecyl sulfate (SDS), trisaminomethan (Trizma Base), coomassie brilliant blue G-250 (Serva, Heidelberg, Germany), glycin (Applichem, Darmstadt, Germany), Spectra Multicolour Board range protein Ladder, Thermo 26634 (Thermo Scientific, Rockford, USA), Criterion Tris-HCl gels (Bio-Rad, Hercules, USA), trichloroacetic acid (TCA), and dried acetone were obtained from Merck, Germany.
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