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Whey protein

Manufactured by Yuanye Bio-Technology
Sourced in China

Whey protein is a high-quality dietary supplement derived from the liquid that separates from milk during the cheese-making process. It contains a complete set of essential amino acids and is a rich source of branched-chain amino acids.

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4 protocols using whey protein

1

Whey Protein and Dexamethasone Treatment in Mice

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Six-week-old male C57BL/6 J Specific Pathogen Free (SPF) mice, weighing between 19–22 g, were purchased from Beijing Vitonglihua Laboratory Animal Science and Technology Co., LTD. (Beijing, China). The mice were kept in a specific pathogen-free (SPF) mouse facility with a 12-h light-dark cycle at a room temperature of 18–23 °C and 45–55% relative humidity for acclimatization. They were given the standard growth maintenance chow feed (GMCF purchased from Beijing Keao Xieli Feed Limited Company, Beijing, China; Product ID: 1016706714625204224; GB14924.3-2010, China National Standard) and water ad libitum. The nutrients of GMCF were described in our previous work33 (link). Whey protein (250 g/bottle) was obtained from Yuanye Biotechnology Co., Ltd. The Whey protein was dissolved in deionized water to prepare a 0.3 g/mL solution and gavaged to the mice at a dose of 0.5 mL per mouse. Dexamethasone (DEX,100 mg; Solarbio, China) was dissolved in 2 mL of dimethyl sulfoxide (DMSO) solvent.
All experimental procedures involving animals were performed in accordance with protocols approved by the Institutional Animal Care and Usage Committees (IACUC) of the Institute of Food and Nutrition Development, MARA. The approval number for these procedures is YYSLLSC20200047.
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2

Lipid-based Oral Delivery Formulation

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The LOPs were provided by Beijing Shengmeinuo Biotechnology Co., ltd (Beijing, China). The amino acid composition and the main peptide sequence of LOPs are reported in our previous publication [5] (link). Sunflower oil was procured from China Oil and Foodstuffs Corporation (Beijing, China). Medium-chain triglycerides (MCT) were obtained from the Musim Mas Group (Sumatera Utara, Indonesia). The fish oil (with 18.23 % eicosapentaenoic acid and 12.06 % docosahexaenoic acid content) was kindly provided by Zhoushan Sinomega Biotech Engineering Co., ltd (Zhoushan, China). Whey protein, fructooligosaccharides, and maltodextrins were purchased from Yuanye Bio-technology Co., ltd (Shanghai, China). Nile red was procured from Sigma-Aldrich (St. Louis, MO, USA). Other reagents were of analytical grade, and deionized water was used for all experiments.
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3

Enzymatic Processing of Jackfruit

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Fully ripe jackfruits (Malaysia No.1) were purchased from a local supermarket, which harvested in June 2023 from Hainan, China. Whey protein (purity: 98 %), α-amylase (≥12 U/mg), lipase (≥30,000 U/g) were purchased from Yuanye-Bio Technology (Shanghai, China). Culture Medium was purchased from Solarbio Science (Beijing, China). All the different reagents used in this study are of analytical grade.
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4

Evaluation of Whey Protein Purity

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Whey protein was purchased from Yuan Ye Bio-Technology (purity 98 %, Shanghai, China). The MRS and YPD broths were obtained from Solarbio Science (Beijing, China). Amino acid standards were bought from Wako (Wako-Shi, Japan). All other reagents were analytical grade and purchased from Aladdin (Shanghai, China).
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