Amicon ultrafiltration device
Amicon ultrafiltration devices are laboratory equipment used for the separation and concentration of macromolecules, such as proteins, enzymes, and nucleic acids, from complex mixtures. These devices employ a semi-permeable membrane to selectively allow the passage of smaller molecules while retaining the larger target molecules.
Lab products found in correlation
19 protocols using amicon ultrafiltration device
Vimentin Purification and Characterization
Cryo-EM sample preparation of IstA-DNA complex
For the cryo-EM experiments, the sample was diluted in 50 mM HEPES pH 7.5, 150 mM NaCl, 5 mM MgCl2, 1 mM DTT and 0.005% Tween-20 to improve the particle distribution and angular coverage. 4 μl of the IstA-DNA complex (2.5 µM) was applied to glow-discharged C-Flat holey grids (CF-1.2/1.3; 400 mesh), blotted for 2 s (blot force 0) and frozen in liquid ethane using a Vitrobot Mark IV plunging system (ThermoFisher Scientific).
Neoglycoconjugate-CRM197 Vaccine Preparation
Peptide Extraction from Kefir Mixtures
Purification of Recombinant RBD Protein
Protein Concentration via Ultrafiltration
OFFGEL Fractionation and Purification
Peptide Extraction from Kefir Samples
Peptides present in kefir samples and raw milk (control) were separated from non-totally digested proteins and large polypeptides using Amicon ultrafiltration devices (Millipore) with a membrane cut-off of 10 kDa. Four mL of each sample was loaded into the devices and centrifuged at 5,000 g until the whole volume passed throughout the membrane. The peptides contained in the flow-through membrane filtrates were further cleaned and concentrated using Oasis HLB extraction cartridges (Waters, Milford, MA, USA) according to manufacturer's instructions and modified by our research group for peptide cleaning and concentration of samples from bacteria (Rodriguez-Ortega, 2018) . Briefly, after conditioning the extraction cartridges with 80% ACN and then with 0.1% formic acid solution, 0.5 mL samples were loaded, and peptides were eluted with increasing concentrations (10, 20, and 50%) of ACN in 0.1% formic acid. Peptide fractions were totally dried with a vacuum concentrator (Eppendorf, Hamburg, Germany), resuspended in 100 µL of 2% ACN/0.1% formic acid and kept at -20 °C until further analysis.
Purification of MbRIP1 Protein
Purification of Sunflower Allergen Hel a 6
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