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3 protocols using n acetyl l tyrosine

1

Albumin-Mediated Oxidant Interactions: Spectroscopic Analyses

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Human serum albumin (HSA), essentially fatty acid free (A1887), phenylbutazone, taurine, N-acetyl-l-tryptophan, N-acetyl-l-tyrosine, methionine, cysteine, phenylalanine, alanine, serine, arginine, leucine, 5,5′-dithiobis-(2-nitrobenzoic acid) (DTNB), and 2,4-dinitrophenylhydrazine were purchased from Sigma-Aldrich (St. Louis, MO, USA). HSA was dissolved in 10 mmol·L−1 phosphate-buffered saline (PBS) at pH 7.4 to give a 1 mmol·L−1 stock solution, and its concentration was measured by its absorbance (ε280 nm = 35,219 mol−1·L·cm−1). Hypochlorous acid (HOCl) was prepared by diluting a 5% stock solution, and the concentration was determined spectrophotometrically after dilution in 0.01 mol·L−1 NaOH, pH 12 (ε292 nm = 350 mol−1·L·cm−1). taurine monochloramine (Tau-NHCl) was prepared by the addition of 5 mmol·L−1 HOCl to 50 mmol·L−1 taurine in PBS at pH 7.4 [53 (link)]. Hypobromous acid (HOBr) was synthesized by combining 100 mmol·L−1 HOCl and 200 mmol·L−1 NaBr in water. taurine dibromamine (Tau-NBr2) was prepared by the addition of 5 mmol·L−1 HOBr to 2.5 mmol·L−1 taurine in PBS at pH 7.4 [54 (link)]. A Perkin Elmer Lambda 35 UV–visible (UV–Vis) spectrophotometer (Shelton, CT, USA) was used for the UV–Vis measurements.
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2

Isolation and Characterization of Metabolites from A. fruticosa Seeds

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The
seeds of A. fruticosa (2 kg) [imported
from The People’s Republic of China] were purchased from a
market and extracted to isolate the metabolites. Organic solvents
for the extraction, separation, and isolation (water, methanol, butanol,
acetonitrile, ethyl acetate, chloroform, and n-hexane)
were bought from Duksan (Gyeonggi-do, South Korea). The solvents used
for HPLC and medium-pressure liquid chromatography (MPLC) were of
analytical grade. The analytical columns that were used for MPLC were
a Triart C18 (250 mm × 20.0 mm, S-5 μm, 12 nm, YMC, Kyoto,
Japan) and an Acclaim Polar Advantage II (250 mm × 20 mm, 5 μm,
Thermo Scientific, Waltham, MA), and for HPLC, an Eclipse XDB-C18
(150 mm × 4.6 mm, 5 μm, Agilent Technologies Inc., Santa
Clara, CA) column was used. Tyrosinase from mushroom, l-tyrosine, l-3,4-dihydroxyphenylalanine (l-DOPA), N-acetyl-l-tyrosine, kojic acid, DMSO, and NMR solvents (chloroform-d, methanol-d4, and acetone-d6) were purchased from Sigma Aldrich (St. Louis,
MO).
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3

Amino Acid Standard Kit Analysis

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A LAA21-L-amino acids kit was purchased from Sigma-Aldrich Chemie (Steinhein, Germany) which included the following amino acids (AA) standards: L-Alanine, L-Arginine monohydrochloride, L-Asparagine, L-Aspartic acid, L-Cystine, L-Cysteine hydrochloride, Glycine, L-Glutamic acid, L-Glutamine, L-Histidine monohydrochloride monohydrate, L-Isoleucine, L-Leucine, L-Lysine monohydrochloride, L-Methionine, L-Phenylalanine, trans-4-Hydroxy-L-proline, L-Serine, L-Tyrosine, L-Threonine, L-Tryptophan, L-Valine, and N-Acetyl-L-Tyrosine. All other reagents/solvents were of analytical grade purity, and purchased from Fischer Chemical Scientific (Loughborough, United Kingdom). Water was obtained from a Milipore Milli-Q system, with a reverse osmosis and ion exchange filtration steps.
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