Linolenic acid
Linolenic acid is a polyunsaturated fatty acid found in various plant oils, such as flaxseed, soybean, and canola oil. It is a key component of cell membranes and plays a role in various biological processes.
Lab products found in correlation
78 protocols using linolenic acid
Preparation of Lipid Membrane Samples
Antioxidant and Lipoxygenase Assays
Mung Bean Lipoxygenase Purification
Fatty Acid and Oxidant Analysis
Synthesis of Fatty Acid Derivatives
Optically enriched (R)-10-hydroxystearic acid was prepared by Lactobacillus rhamnosus-mediated hydration of Oleic acid, according to the biotransformation procedure described in our previous work [33 (link)]. A reference standard sample of 10-ketostearic acid was prepared by oxidation of (R)-10-hydroxystearic acid using the Jones reagent [33 (link)]. A reference standard of 4-ketolauric acid was prepared by transformation of γ-dodecalactone into ethyl 4-hydroxylaurate followed by chromic oxidation, according to the procedure reported by Horikawa et al. [72 (link)]. All the compounds were previously isolated and their structures were confirmed by NMR analyses [30 (link),33 (link)].
Directed Differentiation of hESCs
Spectrophotometric Assay of Soybean LOX
Protein concentration was determined using the Bio-Rad protein assay (Hercules, CA), with bovine serum albumin as standard. Band intensity was quantified using ImageJ 1.45 software.
Evaluating Simvastatin and Linolenic Acid Effects on C2C12 Cell Viability
Comprehensive Taste Evaluation Protocol
Osteogenic Differentiation of hMSCs
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