P coumaric acid
P-coumaric acid is a naturally occurring phenolic compound that can be utilized as a reference standard or an analytical reagent in various laboratory settings. It is a white to off-white crystalline solid that is soluble in organic solvents. P-coumaric acid is commonly used as a standard in analytical techniques, such as high-performance liquid chromatography (HPLC) and spectrophotometric measurements, to quantify and characterize similar compounds in sample matrices.
Lab products found in correlation
774 protocols using p coumaric acid
Antioxidant Capacity Determination
Ethanol-Induced Gastric Ulcer Amelioration by p-Coumaric Acid
Evaluating Cognitive Performance in Bees
Krebs–Henseleit Buffer Preparation and Arterial Ring Viability Testing
Chemicals used for phytochemical characterization were purchased from Merck® (Darmstadt, Germany) and correspond to the highest grade commercially available. The reference compounds used were: ellagic acid (Sigma, E2250-5G), p-coumaric acid (Sigma, C-9008, Lot: 22H0312), quercetin (G Buchs SG., Buchs, Switzerland, K148-/49/2), quercetin-3-O-glucoside (Sigma, 17793-10MG-F), tiliroside (Extrasynthese, Genay, France, 1001 S, Lot: 12080209), vitexin (Extrasynthese, 1232 S) and isovitexin (Extrasynthese, 1235 S).
Rice Husk Antioxidant Potential and Cytotoxicity
Characterization of Antioxidant Compounds
The standards of vitexin, diosmetin, isoschaftoside, orientin, viexin-2-O-rhamnoside (Extrasynthése, Genay, France), tricin, luteolin, protocatechuic acid, vanillic acid, p-coumaric acid, caffeic acid, ferulic acid, chlorogenic acid, gentisic acid, 4-hydroxybenzaldehyde, 4-hydroxybenzoic acid, and 3,4-dihydroxybenzalhedyde, syringic acid (Sigma-Aldrich) were used as external standards for calibration curves in LC-ESI-UHR-QqTOF-MS.
Yeast Naringenin Production from p-Coumaric Acid
The fermentation broth was centrifuged at 12,000 rpm for 10 min. Samples from each supernatant were taken for HPLC analysis on a XDB-C18 column (Agilent, Santa Clara, USA). Compounds were separated by elution with acetonitrile–water gradient at 1.0 ml/min as described previously [21 (link)]. Naringenin standard (ACROS organics, New Jersey, USA) and naringenin from the samples were detected by its UV absorbance at 290 nm.
Extraction and Characterization of Phenolic Compounds
Extraction and Quantification of Polyphenols from Barley Spent Grain
The organic solvents (methanol, acetone, ethyl acetate (EtOAc), formic acid, acetonitrile), and sodium hydroxide (NaOH) were purchased from Merck (formerly Sigma Aldrich, Arklow, Co. Wicklow, Ireland). Polyphenol standards of gallic acid, p-coumaric acid, ferulic acid, sinapic acid, caffeic acid, protocatechuic acid, 4-hydroxybenzoic acid and +(-)catechin; and the chemicals FC reagent, hydrochloric acid and sodium carbonate were purchased from Merck (Arklow, Co. Wicklow, Ireland). Leucine-enkelphine was purchased from VWR International Ltd. (Blanchardstown, Dublin, Ireland).
Phytochemical Characterization and Bioassays
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