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1

Noni Puree's Antioxidant and Neuroprotective Effects

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The dry powder of noni puree was provided by Morinda Inc. The Noni powder was suspended in water and prepared to a concentration of 0.5 mg/10 mL. Hydrocortisone injection was provided by TianJin KingYork Ltd. (CAT H12020887). Acetylcholine (ACh), 5-Hydroxytryptamine (5-HT), dopamine (DA), and noradrenaline (NA) ELISA kits were purchased from Jiangsu Meimian Industrial Co., Ltd. (CAT MB3256B, MB3179B, MB3092B, and MB3269B). Total superoxide dismutase (T-SOD), catalase (CAT), lipid peroxidation (LPO), and malondialdehyde (MDA) kits were purchased from the Nanjing Jiancheng Bioengineering Institute (CAT A001-1-1, A007-1-1, A106-1-2, and A003-1-1). Anti-Nrf2, anti-KEAP1, anti-HO-1, and anti-β-actin were purchased from Bioss (Beijing, China) (CAT BJ07138310, BJ07012178, BJ02265489, and AH11286487).
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2

Antioxidant Capacity Evaluation of CeONPs

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The antioxidant capacity of the CeONPs was assessed using multiple assays according to the manufacturer’s protocol. The free radical scavenging effects of CeONPs were tested using a hydroxyl free radical assay kit (A018-1-1, Nanjingjiancheng, Nanjing, China) and a 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging capacity assay kit (A153-1-1, Nanjingjiancheng). Superoxide dismutase (SOD) assay kits (A001-3-2, Nanjingjiancheng) and catalase (CAT) assay kits (A007-1-1, Nanjingjiancheng) were used to evaluate the SOD and CAT enzyme activities of CeONPs, respectively.
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3

Anti-oxidative and Anti-inflammatory Assays

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Assay kits for SOD, MDA, CAT, GPx, and MPO were obtained from Jiancheng Bioengineering Institute (A001-3-2, A003-1-2, A007-1-1, H545-1-1, and A044-1-1) (Nanjing, China). ELISA assays for PGI, PGII, iNOS, NO, PGE2, TNF-α, IL-1β, and IL-6 were obtained from MEIMIAN (MM-70280R1, MM-70274R1, MM-0889R1, MM-70810R2, MM-0068R1, MM-0180R1, MM-0047R2, and MM-0190R1). Rabbit anti-NF-κBp65 conjugated antibody (AF5006), rabbit anti-p-NF-κBp65 conjugated antibody (AF2006), and mouse anti-β-actin antibody (T0022) were obtained from Affinity. Lipopolysaccharides (LPS) (batch number HY-D1056) were obtained from MedChemExpress.
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4

Measuring Antioxidant Capacity in Plant Tissues

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A certain weight of leaf or shoot sample was crushed in a prechilled pestle and crushed with a mortar in an appropriate volume of prechilled extraction buffer. After uniform homogenization and centrifugation at 4,000 g for 15 min at 4°C, the supernatant was collected and used for biochemical analyses.
Antioxidative capabilities were estimated by quantifying peroxidation products and antioxidase activity levels. The malondialdehyde (MDA) content was determined using a Plant MDA Assay Kit (TBA method; A003-3-1, Nanjing Jiancheng, Nanjing, China). The hydrogen peroxide (H 2 O 2 ) level was determined using an H 2 O 2 Assay Kit (H 2 O 2 reacted with titanium salt and is then quantified at OD 415 ; A064-1-1, Nanjing Jiancheng), and the superoxide anion (O 2 -) level was determined using an O 2 -Assay Kit (sulfanilamide method; R30342, Shanghai Yuanye, Shanghai, China). The activity levels of superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) were determined using the Total SOD (WST-1 method; A001-1-2, Nanjing Jiancheng), POD (H 2 O 2 catalysis method; A084-3-1, Nanjing Jiancheng) and CAT (H 2 O 2 catalysis method; A007-1-1, Nanjing Jiancheng) Assay Kits, respectively, following the manufacturer's instructions. All the leaf and shoot samples were measured three times in parallel.
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5

Hepatopancreas Biochemical Analysis

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Hepatopancreas were homogenized with PBS (1:9) and centrifuged immediately at 4000 × g, 4°C for 10 min. The obtained supernatants were used to measure biochemical parameters with relevant kits. Specifically, total protein was measured with BCA Protein Assay Kit (A045-3, Jiancheng Bioengineering Institute, Nanjing, China). Total antioxidant capacity (T-AOC), catalase (CAT), superoxide dismutase (SOD), reduced glutathione (GSH), and malondialdehyde (MDA) in supernatants were analyzed with A015–1, A007-1-1, A001–1, A006-1-1, and A003-1 kits (Jiancheng Bioengineering Institute, Nanjing, China), respectively. In addition, total cholesterol (T-CHO), lysozyme (LZM), aspartate aminotransferase (AST), and alanine aminotransferase (ALT) in plasma were detected using A111-1-1, A050-1-1, C010-1-1, and C009-1-1 kits (Jiancheng Bioengineering Institute, Nanjing, China), respectively. The phenoloxidase (PO) determination was as referenced by Lin et al. (2012) (link) with kits (G0146W, Suzhou Grace Biotechnology Co., Ltd., China).
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6

Antioxidant Capacity Analysis of Plant Extracts

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A certain weight of leaf or shoot sample was crushed in a prechilled pestle and crushed with a mortar in an appropriate volume of prechilled extraction buffer. After uniform homogenization and centrifugation at 4,000 g for 15 min at 4°C, the supernatant was collected and used for biochemical analyses.
Antioxidative capabilities were estimated by quantifying peroxidation products and antioxidase activity levels.
The malondialdehyde (MDA) content was determined using a Plant MDA Assay Kit (TBA method; A003-3-1, Nanjing Jiancheng, Nanjing, China). The hydrogen peroxide (H 2 O 2 ) level was determined using an H 2 O 2 Assay Kit (H 2 O 2 reacted with titanium salt and is then quanti ed at OD 415 ; A064-1-1, Nanjing Jiancheng), and the superoxide anion (O 2 -) level was determined using an O 2 -Assay Kit (sulfanilamide method; R30342, Shanghai Yuanye, Shanghai, China). The activity levels of superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) were determined using the Total SOD (WST-1 method; A001-1-2, Nanjing Jiancheng), POD (H 2 O 2 catalysis method; A084-3-1, Nanjing Jiancheng) and CAT (H 2 O 2 catalysis method; A007-1-1, Nanjing Jiancheng) Assay Kits, respectively, following the manufacturer's instructions. All the leaf and shoot samples were measured three times in parallel.
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7

Quantifying Oxidative Stress Responses in Plants

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For the MDA concentration assay, fresh roots of WT, miR169q OE, or NF-YA8 OE from 0 mM NaCl treatment were homogenized in 5 mL of 10% trichloroacetic acid with a pestle and mortar. Homogenates were centrifuged at 4,000 × g for 20 min. To each 2-mL aliquot of the supernatant, 2 mL of 0.6% thiobarbituric acid in 10% TCA was added. The mixtures were heated at 100°C for 15 min and then quickly cooled in an ice bath. After centrifugation at 10,000 × g for 20 min, the absorbance of the supernatant was recorded at 532 and 450 nm. Lipid peroxidation was expressed as the MDA content in nmol per g FW. Details of the procedures for determining activities of POD, superoxide dismutase (SOD), and catalase (CAT) were described previously (Xu et al., 2019 ). Briefly, roots excised from the seedlings after treatment with 0 or 200 mM NaCl for 96 h were immediately frozen in liquid nitrogen and finely ground into powder with a pestle. Then, the activities of CAT, SOD, and POD were determined according to the protocols of the plant POD assay kit (A084-3, Nanjing Jiancheng Bioengineering Institute, Nanjing, China), total SOD (T-SOD) assay kit (A001-1-1, Jiancheng), and the CAT assay kit (A007-1-1, Jiancheng), respectively.
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8

Antioxidant Enzyme Evaluation in Liver

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Supernatant of the liver homogenization solution was used to measure the activities of glutathione peroxidase (GSH-Px) and catalase (CAT) using the commercial kits (A005-1-2 and A007-1-1, Nanjing Jiancheng Bioengineering Institute) according to the instructions of the manufacturer. The total SOD (TSOD) and MnSOD activities were measured following the nitrite method described by Zhu et al., and CuZnSOD activity was calculated by subtracting MnSOD activity from TSOD activity. MT content was determined using an ELISA kit for duck species (CG3309, Waltham).
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9

Measuring Cellular Antioxidant Activity

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The CAT activity was measured through a kit (A007-1-1) provided by Nanjing Jiancheng Bioengineering Institute, Nanjing, China. The measurement process was conducted according to the instructions.
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10

Antioxidant Enzyme Assay in Thrips

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Thirty adult thrips were transferred into 2 mL centrifuge tubes. Then 800 μL of 0.4% normal saline was added and homogenized in an ice bath with a tissue grinder. After centrifugation at 2,500 r/min for 10 min, the supernatant was prepared as a coarse enzyme solution. The prepared enzyme solution was stored in the refrigerator at 4°C and used within 24 h. Determination of the protein content of the enzyme solution was the same as coomassie brilliant blue G-250 staining described above.
The antioxidant enzymes (SOD, CAT, and POD) were examined using commercially available assay kits (A001-1-1, A007-1-1, A084-1, Nanjing Jiancheng Bioengineering Institute, Nanjing, China) following the manufacturer’s protocols, and according to the method of Shi et al. (2013) (link). The specific calculation formulas of enzyme activity were as follows:
Catalase was determined spectrophotometrically at 405 nm by measuring the decrease of H2O2 due to H2O2 decomposition. CAT activities were defined as the amount that decomposes 1 μmol of H2O2 per second per mg protein (U mg–1 protein). POD activity was determined at 420 nm by catalyzing the oxidation of a substrate in the presence of H2O2. One unit of POD activity was defined as the amount that catalyzes 1 μg substrate per minute per mg protein (U mg–1 protein) (Jia et al., 2011 (link); Chen et al., 2018 (link)).
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