Non fat dry milk
Non-fat dry milk is a powdered form of milk that has had its fat content removed. It is a common ingredient used in various laboratory applications where a concentrated source of milk protein and carbohydrates is required, without the presence of fat.
Lab products found in correlation
7 protocols using non fat dry milk
Sestrins Regulate Influenza-Specific Antibody Response
Sestrins Regulate Influenza-Specific Antibody Response
Western Blot Analysis of α-SMA and GAPDH
Western Blot Analysis of FGFR Proteins
Western Blot Analysis of MMP-9 and TIMP-1
Western Blotting for CYP26B1 Quantification
Hippocampal Slices Immunoblotting Analysis
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