Citrinin
Citrinin is a piece of lab equipment designed for the detection and quantification of the mycotoxin citrinin in various food and feed samples. It operates based on high-performance liquid chromatography (HPLC) technology to provide accurate and reliable results.
Lab products found in correlation
3 protocols using citrinin
Simultaneous Mycotoxin Quantification Protocol
Comprehensive Analysis of Mycotoxins in Chinese Grains
A total of 40 samples, including 20 peanut samples, 10 wheat samples, and 10 maize samples, were purchased from bazaars in Shanghai, China.
Mycotoxin and Monacolin Quantification
HPLC-grade ethanol, and acetonitrile were purchased from Sigma-Aldrich (Taufkirchen, Germany); bidistilled water was obtained using Milli-Q System (Millipore, Bedford, MA, USA). MS-grade formic acid from Fisher Chemical (Thermo Fisher Scientific Inc., San Jose, CA, USA) was also used.
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