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30 protocols using anaerocult

1

Cultivation of Environmental Bacteria

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Plate count techniques were used to study some of the main bacterial groups from the environment. The aerobic and anaerobic heterotrophs were cultivated on nutrient agar (HiMedia). The aerobic heterotrophs were incubated for 48 h while the anaerobic ones—for 7 days in an anaerobic environment (Anaerocult, Merck). The lactic acid bacteria (LAB) were cultivated on MRS agar (HiMedia) for 7 days in anaerobic conditions (Anaerocult, Merck). The other studied bacteria were Pseudomonas sp. (GSP agar, HiMedia), Aeromonas sp. (GSP agar, HiMedia), Acinetobacter sp. (Sellers agar, HiMedia), and Enterococcus sp. (Barnes agar, HiMedia).
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2

Cultivation of Anaerobic Gut Microbes

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Phocaeicola dorei 5_1_36 and Lachnoclostridium symbiosum WAL-14673 were obtained from BEI Resources (HM-29 and HM-319). For inoculations and initial tests, both microorganisms were cultured in Reinforced Clostridium Media (RCM; Becton, Dickinson, Franklin Lakes, NJ) supplemented with 0.5 g/liter of l-cysteine (RCM-cys; Loba Chemie, India). All incubations were performed at 37°C for 24 to 48 h in an anaerobic jar (Anaerocult; Merck, Darmstadt, Germany) with anaerobic packs (Gaspak EM; Becton, Dickinson, Franklin Lakes, NJ, USA). mZMB medium was prepared as in reference 48 (link).
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3

Culturing Diverse Bacterial Strains

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Strains used in this study were obtained from the UC Davis Viticulture & Enology Culture Collection (Bifidobacterium longum subsp. infantis ATCC 15697, Lactobacillus acidophilus ATCC 4356, Escherichia coli K12), and the American Type Culture Collection (Bacteroides vulgatus ATCC 8482; Manassas, VA, USA). For routine experiments, bifidobacteria were grown on de Mann-Rogose-Sharp (MRS) broth supplemented with 0.05% w/vl-cysteine (Loba Chemie, Maharashtra, India) and incubated for 48 h at 37 °C in an anaerobic jar (Anaerocult, Merck, Darmstadt, Germany) with anaerobic packs (Gaspak EM, Becton-Dickinson, Franklin Lakes, NJ, USA). Lactobacilli were grown under the same conditions but without l-cysteine. Bacteroides strains were grown anaerobically using Reinforced Clostridium Medium (Becton-Dickinson) supplemented with 1 g·L−1l-cysteine. All media were pre-reduced in an anaerobic jar overnight before inoculation. E. coli was routinely grown on Standards Methods Broth (Becton-Dickinson). Prior to each assay all bacteria were subcultured twice. All chemicals were acquired from Merck, Sigma or Calbiochem.
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4

Transmission Electron Microscopy of Bacterial Cells

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The strains were grown on YEL agar at 30 °C for 7 days under near-anaerobic atmosphere (Anaerocult, Merck) Single colonies were picked and suspended in 0.1 M PIPES buffer, pH 6.8. An aliquot of 3 μl was added to Pioloform-coated 200-mesh copper grids previously glow discharged (Emitech K100X, Emitech Ltd., UK) to ensure even adhesion of the bacterial cells to the grids. After 1 min incubation, the excess suspension fluid was removed by soaking with a filter paper. The grids were negatively stained with 1% neutral uranyl acetate for 15 s and air-dried. Images were acquired at 120 kV with a Jeol JEM-1400 microscope (Jeol Ltd., Tokyo, Japan) using an Orius SC 1000B CCD-camera (Gatan Inc., USA).
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5

Antimicrobial Activity of Doxy-Loaded Nanofibers

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Sterile micro compresses of 10 mm diameter were then soaked with 30 μL of each obtained compound. Therefore, the amount of Doxy contained in the tested nanofibre mass was 5.04 ± 0.01 µg, reconstituted in the form of 30 μL of sterile saline solution. Fifteen minutes after the Petri dishes were flooded with the inoculum, three different micro compresses were radially placed on the medium. The dishes were anaerobically incubated using a GENbag-GENbox type system (bioMérieux S.A., Marcy l’Etoile, France), at a controlled temperature of 37 °C. The anaerobiotic state was obtained using an anaerobiosis atmosphere generation system (Anaerocult™, Merck KGaA, Darmstadt, Germany, and further validated using dedicated colour-changing strips (Anaerotest™, Merck KGaA, Darmstadt, Germany)).
The results were recorded after seven days. The diameters of the resulting inhibition zones for both the controls and test samples were measured using an electronic calliper gauge, and the values were expressed in millimetres with two decimals. All tests were run in triplicate, and an average value of the inhibition zones was calculated. Data were statistically analysed, and the graphs were generated using the GraphPad Prism Software (GraphPad Software, Inc., San Diego, CA, USA).
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6

Isolation and Antibiotic Resistance of Clostridium baratii

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C. baratii C3 was routinely cultured in Reinforced Clostridium Medium (RCM, Becton-Dickinson, Franklin Lakes, NJ, USA) supplemented with 0.5 g/L of L-cysteine (RCM-cys; Loba Chemie, India). All incubations were performed at 37 °C for 24–48 h in an anaerobic jar (Anaerocult, Merck, Darmstadt, Germany) with anaerobic packs (Gaspak EM, Becton-Dickinson, Franklin Lakes, NJ, USA). Two overnight cultures of C. baratii were made on Blood Agar and Starch Agar plates (Winkler, Santiago, Chile). The bacteria were also inoculated in API-20A strips (Biomerieux, Craponne, France) following the manufacturer’s instructions. Finally, antibiotic resistance patterns were evaluated using antibiotic discs in RCM agar plates incubated for 48 h (Lilfilchem, Roseto degli Abruzzi TE, Italy) for 48 h. Cefazolin (30 µg), ciprofloxacin (5 µg), chloramphenicol (30 µg), erythromycin (15 µg), penicillin G (10 µg), piperacill/tazobactam (110 µg), trimethoprim-sulfamethoxazole (25 µg), and vancomycin (30 µg) were used.
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7

Bacteroides Reference Strains Optimization

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Bacteriodes coprophilus DSM 18228T, B. coprosuis DSM 18011T, B. eggerthii DSM 20697T, B. finegoldi DSM 17565T, B. fragilis DSM 2151T, B. gallinarum DSM 18171T, B. intestinalis DSM 17393T, B. ovatus DSM 1896T, B. pyogenes DSM 20611T, B. salanitronis DSM 18170T, B. suis DSM 20612T, B. thetaiotaomicron DSM 2079T, B. uniformis DSM 6597T, B. vulgatus DSM 1447T, and Parabacteroides distasonis DSM 20701T were used as reference strains to establish the optimal DGGE gradient and conditions.
Type strains were grown using BPRM (Bacteroides Phage Recovery Media) broth (Tartera et al. 1992) and BPRM agar (Pronadisa, Laboratorios Conda, Madrid, Spain) without antibiotics at 37°C in anaerobic conditions (Anaerocult®; Merck Millipore, Darmstadt, Germany).
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8

Anaerobic Bacterial Identification Protocol

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Clinical materials were cultured on yeast cysteine blood agar (in-house abbreviation HCB) and incubated for 2–10 days (according to sample type) under anaerobic conditions in a jar or in plastic bags using either the Genbox ANAER (bioMérieux, Marcy-l’Étoile, France) or the Anaerocult (Merck, Darmstadt, Germany) system. Identification of anaerobic bacteria was carried out using a MALDI-TOF mass spectrometer (Bruker Daltonics, Leipzig, Germany).
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9

Antimicrobial Evaluation of Plant Leaves

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The leaves of the plants considered for the current study were gathered at the Hatia region of Ranchi district, Jharkhand, India. The plants were then identified at the Department of Botany, St. Xavier's College, Ranchi, Jharkhand, India, by Dr. Ajay Srivastava (HOD, Department of Botany, St. Xavierme College, Ranchi, Jharkhand, India). A herbarium specimen voucher for each plant was kept at the herbarium of the department of Botany at St. Xavier's College.
DPPH and PrestoBlue® were procured from Sigma Aldrich, South Africa. Brain–heart infusion (BHI) broth and agar, Anaerocult®, and McFarland standard 1 were purchased from Merck Chemicals (Pty) Ltd. (Wadeville, South Africa). Chlorhexidine (CHX) gluconate was bought from Dental Warehouse (Sandton, South Africa) and S. mutans were bought from the ATCC 25175.
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10

Evaluation of Bacterial Hemolytic Activity

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The haemolytic capability of the strains was assessed by growth on tryptic-soy agar (Becton, Dickinson and Company, Franklin Lakes, NJ, USA) supplemented with 5% sheep blood (Labema, Helsinki, Finland). A fresh colony from a YEL agar plate was streaked on blood agar and incubated for one week at 30 °C under an anaerobic atmosphere (Anaerocult, Merck, Darmstadt, Germany) after which the plates were examined for haemolysis. The presence of clearing around the bacterial growth was interpreted as β-haemolysis. For detection of pigmentation, fresh colonies were streaked on YEL agar plates and incubated as above followed by visual inspection. Staphylococcus aureus 8325-4 [41 (link)] was used as a positive control of haemolytic activity. The assay was repeated at least three times for each tested strain.
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