Non fat milk
Non-fat milk is a laboratory reagent used as a blocking agent in various immunoassays and blotting techniques. It serves to reduce non-specific binding of antibodies or other proteins to the membrane or solid support, thereby improving the specificity and signal-to-noise ratio of the assay.
Lab products found in correlation
201 protocols using non fat milk
Western Blot Analysis of EGR1 Protein
Western Blot Analysis of EGFR and Beclin1
Images of the bands were digitized and the densitometry was performed using the open source image processing program ImageJ (
Western Blot Analysis of Cellular and Extracellular Vesicle Proteins
Western Blot Analysis of Cell Lysates
Western Blot Analysis of Viral Proteins
Quantifying NGF Receptor Expression
Protein Expression Analysis of Dorsal Root Ganglia
Western Blot Analysis of Cell Signaling Proteins
Immunoblotting for Cyclin E1
Western Blot Analysis of Type II Collagen
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