PAA/fructose complex was prepared
for 1H NMR analysis as follows: The PAA aqueous solution
(15 w/v %) was lyophilized and redissolved in deuterium oxide [99.9
atom % containing 0.05 w/v % 3-(trimethylsilyl)propionic-2,2,3,3-d4 acid sodium salt; Sigma-Aldrich] at 10 mg
PAA/mL. Powdered
solution at a PAA/fructose weight ratio of 70:30 and then incubated
at 40 °C for 48 h in a sealed NMR tube. The incubated sample
was analyzed using a Bruker AVANCE III instrument (400 MHz; Bruker,
Karlsruhe, Germany) at room temperature before and after incubation.