Calcium chloride solution
Calcium chloride solution is a clear, colorless liquid chemical compound consisting of calcium and chloride ions in an aqueous solution. It is a common laboratory reagent used for various analytical and experimental purposes.
Lab products found in correlation
7 protocols using calcium chloride solution
Fabrication of Hydrogel Optical Fibers
Calcium, Vitamin D3 Supplementation in Rats
Vitamin D3 (catalog no. C9756, Sigma Chemical) was dissolved in sterile soybean oil (Thanakorn Vegetable Oil Products Co., Ltd., Thailand) and given orally at 400 IU/kg body weight of rats (soybean oil volume of 0.3 mL), as previously reported by Vieth (2004) and Detregiachi et al. (2016) [36 (link),37 (link)].
Mitochondrial ATP Dynamics Quantification
Autologous PRP Preparation Technique
Functional Food Capsule Development
Juice from organic sea buckthorn was provided by SC NATUR LOGISTICSSRL; 100 mL of juice contains 1 g fats (from which 0.2 g saturated fatty acids), 4 g carbohydrates (from which 4 g simple sugars), less than 0.8 g proteins and less than 0.01 g salt. The total energy value is 39 kcal/100 mL juice.
Blueberry juice was obtained in our laboratory by fresh fruit cold-pressing and its nutritional values are less than 0.5 g fat, 10 g carbohydrates, 9.2 g sugars, less than 0.5 g fibers, less than 0.5 g proteins, and less than 0.01 g salt. The energetic value of 100 mL of juice was 41 kcal.
For yogurt preparation we used fresh raw cow milk with 3.5% fat, 3% protein and 4.5% carbohydrates content, from our local producers. Lactic bacteria such as Lactobacillus bulgaricus and Streptococcus thermophilus were provided from SC Enzyme & Derivates SA Romania.
Isolation of Primary Human Hepatocytes
3D Printed Dual-Drug Scaffolds
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