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6890 series gc system

Manufactured by Hewlett-Packard

The 6890 Series GC System is a gas chromatograph designed for analytical applications. It features a temperature-programmable oven, electronic pneumatic controls, and a range of detectors to separate and identify components in complex mixtures. The system is capable of delivering precise and reproducible results for a variety of sample types.

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4 protocols using 6890 series gc system

1

Floral Volatiles and Aphid Sampling

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Floral volatiles were collected in the field at 14:00 using dynamic headspace adsorption methods in the SL population in 2011. Volatiles of the aphids were collected from aphids found on the inflorescences. We placed 20 wingless aphids (1–2 mm in length but representing mixed-growth instars) in a clean glass vial containing 1 ml of pentane for 120 seconds. The volatiles were analyzed on a Hewlett-Packard 6890 Series GC System coupled to a Hewlett-Packard 5973 Mass Selective Detector using an Agilent 7683 Series Automatic Liquid Sampler [32 (link)]. (See Supporting Information for details of collection and analyses)
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2

Extraction and Analysis of Respiratory Quinone and Polar Lipids

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The respiratory quinone and polar lipids were extracted and analyzed from freeze-dried cells following the method as presented previously44 (link),45 (link). The TLC chromatograms of polar lipids were sprayed with appropriate detection reagents for visualization of various spots as described previously9 (link),45 (link),46 (link). The cellular fatty acids of strains Kopri-42T, Kopri-43, and reference strains were extracted after late log phase grown at 10 °C on R2A using the standard MIDI protocol (Sherlock Microbial Identification System, version 6.0B) and analyzed with a gas chromatograph (6890 Series GC System; Hewlett Packard) using the TSBA6 database of the Microbial Identification System47 .
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3

Measuring Odor Emissions and VFA in Excreta

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During the last week of each phase (18 wk for phase 1 and 32 wk for phase 2), odor emission was measured using the modified flux chamber method (Eklund, 1992 ). In brief, freshly voided excreta samples weighing approximately 150 g were placed in a 6 L plastic box. To make a concentration equilibrium of odor substances, 1 L/min of N gas (99.99%) was injected into the plastic box for 10 min. The emitted odor was measured using a Gastec detector (GV-100S, Gastec Co., Kanagawa, Japan) equipped with gas detector tubes for carbon dioxide, ammonia, hydrogen sulfide, and trimethylamine.
The concentrations of volatile fatty acids (VFA) were measured with freshly voided fecal droppings. At the end of the experiment, 1 g of fresh excreta samples was added to 9 mL of distilled water and mixed using a vortex mixer. The mixture was added with 0.05 mL of saturated HgCl2, 1 mL of 25% H3PO4, and 0.2 mL of 2% pivalic acid, and centrifuged (20 min, 1,000 × g, and 4°C). Then, the 1 mL of supernatant was used to measure the concentrations of VFA in excreta samples by the gas chromatography (6890 Series GC System, Hewlett Packard, Palo Alto, CA) as described by Lee et al. (2022) (link).
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4

Plasma and Tissue Lipid Analysis

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Blood was collected from tail veins in citrate-EDTA tubes, and plasma was isolated by centrifugation at 2000g for 10 minutes at 4°C. Plasma levels of TGs and cholesterol were measured using Infinity series kits (Thermo Fisher Scientific). NEFA levels were measured in duplicate or triplicate using the HR Series NEFA-HR Kit (Fujifilm Wako Diagnostics). Results were obtained using the Synergy Neo2 plate reader (BioTek Instruments). Plasma glucose levels were measured using Contour Blood Glucose Monitoring System (Bayer).
For fatty acid analysis of tissues, lipids were extracted from the blood (51 (link)) of the fasting and refed animals, derivatized to form methyl esters, and separated by gas/liquid chromatography using a Hewlett Packard 6890 Series GC system. The identity of the fatty acid methyl ester was determined by comparing the retention times with fatty acid standards (GLC-744; NU-Chek Prep). The abundance of each fatty acid was determined from the peak intensity and the internal standard. Fatty acid profiles were generated using a modified GC-MS method, as previously described (52 (link)).
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