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4 protocols using k2hpo4

1

Comprehensive Media Preparation for Staphylococci and E. coli

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Basic medium (B medium) for Staphylococci consisted of Soy Peptone (10 g; Plato, Koblenz, Germany), Yeast Extract (5 g; Deutsche Hefewerke, Nuernberg, Germany), NaCl (5 g; Carl-Roth, Karlsruhe, Germany), Glucose (1 g; Carl Roth) and K2HPO4 (1 g; Applichem, Darmstadt, Germany). Deionized water was added to a final volume of 1 liter and pH was adjusted to 7.2.
LB medium for E. coli consisted of Peptone (10 g; Plato), Yeast Extract (5 g; Deutsche Hefewerke) and NaCl (5 g; Carl Roth). Deionized water was added to a final volume of 1 liter and pH was adjusted to 7.2. MacConkey agar was prepared according to the manufactures’ instructions (Carl Roth). Minimal media M9 for staphylococci consisted of Na2HPO4 (6 g; Carl Roth), KH2PO4 (3 g; Fisher Chemicals), NH4Cl (1 g; Merck Darmstadt, Germany) and NaCl (0.5 g; Carl Roth). Deionized water was added to a final volume of 1 L, the media was autoclaved and supplemented with thiamine (2 µg/mL; Sigma Aldrich, Munich, Germany), MgSO4 (1 mM; Carl Roth) and casamino acids (0.2%; BD Bioscience, Heidelberg, Germany). Cells were routinely grown at 37 °C either in liquid culture in baffled Erlenmeyer flasks (1:5 ratio) with shaking or on 1.5% agar plates.
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2

Microbial Growth Media Formulations

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The cells were grown in their respective medium to the needed OD. Basic medium (BM) for S. aureus consisted of Soy Peptone (10 g; Plato), Yeast Extract (5 g; Deutsche Hefewerke), NaCl (5 g; Carl-Roth), Glucose (1 g; Carl Roth) and K2HPO4 (1 g; Applichem). Deionized water was added to a final volume of 1 liter and pH was adjust to 7.2. LB medium for E. coli consisted of Peptone (10 g; Plato), Yeast Extract (5 g; Deutsche Hefewerke) and NaCl (5 g; Carl Roth). Deionized water was added to a final volume of 1 liter and pH was adjust to 7.2.
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3

Cultivation Protocols for Diverse Bacterial Isolates

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Unless stated otherwise, At-SPHERE isolates were
cultivated at room temperature on R-2A agar (Sigma-Aldrich) or at 28°C in
R-2A broth (0.5 g yeast extract (Oxoid), 0.5 g Proteose peptone No. 3 (Becton,
Dickinson and Company), 0.5 g Casamino acids (Becton, Dickinson and Company),
0.5 g D-glucose monohydrate (Sigma-Aldrich), 0.5 g starch (from potato, Fluka),
0.3 g sodium pyruvate (Sigma-Aldrich), 0.3 g K2HPO4(AppliChem) and 0.05 g magnesium sulfate heptahydrate (Sigma-Aldrich) dissolved
in 1 L deionized water), both supplemented after sterilization with 0.5% (v/v)
methanol (R-2A+M). Minimal medium was prepared as described previously66 (link) and supplemented with 5 mM
maltose (Fluka). For Leaf374 cultivation, minimal medium agar was supplemented
with vitamins (500 μg L-1 D-pantothenic acid hemi calcium
salt, 100 μg L-1 biotin, 400 μg L-1riboflavin, 400 μg L-1 thiamine HCl, 200 μg
L-1 pyridoxal HCl 150 μg L-1 p-amino benzoic
acid, 200 μg L-1 cobalamin, 50 μg L-1 lipoic
acid, 150 μg L-1 nicotinic acid and 100 μg
L-1 folic acid). For selective growth of Leaf272, R-2A+M was
supplemented with 50 μg mL-1 rifampicin (Sigma-Aldrich), since
this strain has a natural resistance towards this antibiotic.
E. coli BL21 (DE3) gold was cultivated in LB-Lennox at
37°C supplemented with 50 μg mL-1 kanamycin sulfate
(AppliChem).
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4

Cultivation Protocols for Diverse Bacterial Isolates

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Unless stated otherwise, At-SPHERE isolates were
cultivated at room temperature on R-2A agar (Sigma-Aldrich) or at 28°C in
R-2A broth (0.5 g yeast extract (Oxoid), 0.5 g Proteose peptone No. 3 (Becton,
Dickinson and Company), 0.5 g Casamino acids (Becton, Dickinson and Company),
0.5 g D-glucose monohydrate (Sigma-Aldrich), 0.5 g starch (from potato, Fluka),
0.3 g sodium pyruvate (Sigma-Aldrich), 0.3 g K2HPO4(AppliChem) and 0.05 g magnesium sulfate heptahydrate (Sigma-Aldrich) dissolved
in 1 L deionized water), both supplemented after sterilization with 0.5% (v/v)
methanol (R-2A+M). Minimal medium was prepared as described previously66 (link) and supplemented with 5 mM
maltose (Fluka). For Leaf374 cultivation, minimal medium agar was supplemented
with vitamins (500 μg L-1 D-pantothenic acid hemi calcium
salt, 100 μg L-1 biotin, 400 μg L-1riboflavin, 400 μg L-1 thiamine HCl, 200 μg
L-1 pyridoxal HCl 150 μg L-1 p-amino benzoic
acid, 200 μg L-1 cobalamin, 50 μg L-1 lipoic
acid, 150 μg L-1 nicotinic acid and 100 μg
L-1 folic acid). For selective growth of Leaf272, R-2A+M was
supplemented with 50 μg mL-1 rifampicin (Sigma-Aldrich), since
this strain has a natural resistance towards this antibiotic.
E. coli BL21 (DE3) gold was cultivated in LB-Lennox at
37°C supplemented with 50 μg mL-1 kanamycin sulfate
(AppliChem).
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