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Carbopac pa20 column

Manufactured by Thermo Fisher Scientific
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The CarboPac PA20 column is a high-performance anion-exchange chromatography column used for the separation and analysis of carbohydrates. It features a polymeric resin substrate with a quaternary ammonium functional group for the selective retention and separation of monosaccharides, disaccharides, and oligosaccharides.

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62 protocols using carbopac pa20 column

1

Monosaccharide Composition Analysis of Plant Cell Walls

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To determine monosaccharide composition, 3 replicates of cell walls from 10 plants were used. 1 mg of dry de-starched cell wall was hydrolyzed with 2 N trifluoroacetic acid at 120 °C for 2 h. The hydrolysates were dried at 50 °C, re-dissolved in water, and analyzed by high-performance anion-exchange chromatography with pulsed-amperometric detection using a CarboPac PA-20 column (3 mm × 150 mm; Dionex, Sunnyvale, CA, USA) as described earlier [99 (link)]. Monosaccharides were separated using a gradient of 100 mM NaOH in water at 0.5 mL min−1 under the following conditions: 0–0.05 min—12 mM NaOH; 0.05–26 min—0.65 mM NaOH; 26–46 min—300 mM NaOH; 46–55 min—12 mM NaOH. Monosaccharide standards included L-Fuc, L-Rha, L-Ara, D-Gal, D-Glc, D-Xyl, D Man, D-GalA, and D-GlcA (all from Sigma–Aldrich, St. Louis, MO, USA). To determine response factors, standard curves were created using mixtures of all standard monosaccharides at different concentrations.
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2

Quantifying Biomass Sugar and Lignin

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The total sugar in processed ball milled biomass was quantified in the hydrosylate after acid hydrolysis [38 ]. 30 mg of dried ball milled biomass was weighed and subjected to a two stage acid hydrolysis initially with 12 M sulphuric acid for 1 hour at 37°C followed by 1 M sulphuric acid for 2 hours at 100°C. The monosaccharide analysis was performed on fully acid hydrolysed residues and high-performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) (Dionex, UK) using a CarboPac PA20 column with 50 mM NaOH isocratic system at working flow rate of 0.5 ml/min at 30°C. Glucose, xylose, arabinose and galactose were used as standards with mannitol as an internal standard. The acetyl bromide method was performed to quantify lignin in ball milled biomass [39 (link)]. The details of the lignin analysis method are the same as described previously [5 (link)]. The sugar and lignin analyses were performed using three technical replicates.
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3

Monosaccharide Composition Analysis of GALT Assay Products

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Twenty-five standard GALT assays were pooled to generate sufficient 14C-products for acid hydrolysis and monosaccharide composition analysis as described by Liang et al. [29 (link)] and Basu et al. [17 (link)] with minor modifications. The product from total acid hydrolysis was dissolved in deionized water and analyzed on a CarboPac PA20 column (4 × 250 mm; Dionex) in a BioLC system using pulsed amperometric detection (ED50 electrochemical detector; Dionex). The column was equilibrated at a flow rate of 0.5 mL/min with 200 mM NaOH for 10 min, double distilled water for 10 min, and 1mM NaOH for 15 min. The sample was eluted with 1 mM NaOH at a flow rate of 0.5 mL/min.
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4

Quantification of Sialic Acids by HPLC

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Following sample preparation, free and total concentrations of Neu5Ac and Neu5Gc acids were obtained by ion chromatography with pulsed amperometric detection (ICS-5000, Dionex, Sunnyvale, CA) with a gold cell electrochemical detector and a multi-step gradient of 7–300 mM sodium acetate in 100 mM sodium hydroxide at 30°C. Separation was conducted utilizing a CarboPac PA20 Column, 3 × 150 mm (Dionex, Sunnyvale, CA) with a flow rate of 0.5 mL/min and a 10 μL injection volume (28 (link), 29 ). Free and total sialic acid for both diet and tissue samples were determined by multiplying the sample hydrolyzed value by the appropriate dilution factor and as-is sample weight and dividing this value by the sample weight (as-is for tissue samples, dry matter-basis for diet samples). For plasma samples, the sample hydrolyzed value was multiplied by the appropriate dilution factor and divided by the sample volume. Concentrations of bound SA were determined by subtracting free SA from the total SA concentrations for each subject.
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5

Monosaccharide Composition Analysis by HPAEC-PAD

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Monosaccharide composition analysis was determined based on a previous report [51 (link)]. The sample (2 mg) was first hydrolyzed with 2 M TFA, and the hydrolysate was dried with nitrogen. Then, methanol was added to facilitate the volatilization of TFA, and the dried hydrolysate was dissolved with ultra-pure water. Finally, the solution was analyzed using high-performance anion exchange chromatography (HPAEC, ICS2500, Dionex, Sunnyvale, CA, USA) with a pulsed amperometric detector (PAD) and a Carbopac PA-20 column (3 mm × 150 mm, Dionex, Sunnyvale, CA, USA).
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6

Enzymatic Synthesis of UDP-Arabinose

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UDP-Arap and UDP-Araf were obtained from CarboSource Services (Athens, USA) and Peptide Research Institute (Osaka, Japan), respectively. The RGP1 mutase activity assay and product detection were modified from methods previously described [17 (link)]. Briefly, 3 μg recombinant Arabidopsis thaliana RGP1 and 1 mM UDP-Araf were added to 20 mM Tris, 5 mM MnCl2, 250 mM NaCl, pH 6.8, and incubated at 30°C for 1 h. The product was detected with high-performance anion-exchange chromatography using a Dionex Ultimate 3000 with CarboPac PA20 column (3 × 150 mm; Dionex; Sunnyvale, USA). Nucleotide sugars were separated with 0 to 2.1 min, 50 mM ammonium formate, isocratic; 2.1 to 40 min, 50 mM to 1 M ammonium formate, linear, 40 to 45 min, 1 M to 50 mM ammonium formate, linear, 45 to 55 min, 50 mM ammonium formate, isocratic, all at a flow rate of 0.5 mL/min. Nucleotide sugars were detected with UV light at 262 nm.
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7

Monosaccharide Composition Analysis by HPAEC

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The monosaccharide composition was determined by HPAEC. The polysaccharides were hydrolyzed in a sealed chromatographic bottle with 2 M trifluoroacetic acid (TFA) for 2 h at 121 °C and redissolved with water and analyzed by HPAEC following the removal of TFA. The retention times and standard curves of monosaccharide standards, including Rha, Ara, Glc, Gal, Fuc, Xyl, Man, Fru, Rib, Gal-UA, Glc-UA, Man-UA, and Gul-UA, were determined. By comparing the chromatographic peak and retention time of the sample with that of the standards, the composition and content of the monosaccharide in the sample can be determined.
Chromatographic conditions were as follows: Dionex™ CarboPac™ PA-20 column (3.0 mm × 150 mm, 10 µm); Dionex™ ICS-5000 system with pulsed amperometric detector (PAD); flow rate: 0.5 mL/min; column temperature: 30 °C; injection volume: 5 µL; mobile phase: ddH2O (A); 0.1 M NaOH (B); 0.1 M NaOH, 0.2 M NaAc (C); gradient elution (0–26 min, 95–85% A, 5–5% B, 0–10% C; 26–42 min, 85% A, 5% B, 10% C; 42–42.1 min, 85–60% A, 5–0% B, 10–40% C; 42.1–52 min, 60–60% A, 0–40% B, 40–0% C).
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8

GPI-beads Monosaccharides Quantification

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GPI-beads (5 × 105) were washed
with water and hydrolyzed using 200 μL of 2 M TFA for 4 h at
100 °C. The hydrolysis mixture was lyophilized, and the remainder
was dissolved in 100 mL of water and analyzed on a CarboPac PA20 column
(3 × 150 mm, Dionex) using a high-performance anion exchange
chromatography system coupled with a pulsed amperometer detector (HPAE-PAD,
Dionex, Sunnyvale, CA). The monosaccharides were separated using isocratic
10 mM NaOH (J.T. Baker, Devneter, The Netherlands) at 0.5 mL/min flow
rate for 15 min at 30 °C. The quantity of GPI was calculated
based on the content of glucose in the injected samples. The amount
of glucose was determined using a calibration curve between 0 to 400
pmol of the monosaccharide standards galactosamine, glucosamine, and
glucose (Sigma).
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9

Pectin Monosaccharide Composition Analysis

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The monosaccharide composition of extracted pectin samples was analysed using methylation, followed by high-pH anion exchange chromatography with pulsed amperometry detection (HPAEC-PAD) and GC-MS analysis (triplicate runs) [68 (link),69 ].
Samples (1.00 ± 0.02 mg) of dried pectin were mixed with 2 M HCl in methanol and flushed with argon. Methanolysis was then performed at 100 °C for 4 h. Samples were then neutralized with pyridine and dried under compressed air. Dried samples were subsequently hydrolyzed using 2 M trifluoracetic acid at 120 °C for 1 h, dried under compressed air and re-suspended in water. Hydrolysed monosaccharides were analyzed using HPAEC-PAD on an ICS6000 system (Dionex, Sunnyvale, CA, USA) using a Dionex CarboPac PA20 column, at 30 °C at a flow rate of 0.4 mL min−1.
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10

Monosaccharide Composition Analysis by HPAEC-PAD

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The non-cellulosic monosaccharide composition of leaf and stem cell walls before and after pretreatment and fermentation was analyzed by HPAEC-PAD on an ICS-5000 system (Dionex, USA) equipped with electrochemical detector and a CarboPac PA 20 column (3×150 mm, Dionex, USA), according to the description in Ellinger et al. [29] (link).
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