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Bugbuster protein extraction buffer

Manufactured by Merck Group
Sourced in United States

BugBuster Protein Extraction buffer is a laboratory reagent used to extract proteins from bacterial cells. It is designed to efficiently lyse the cells and solubilize the proteins, facilitating their subsequent purification and analysis.

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5 protocols using bugbuster protein extraction buffer

1

Aurodox Protein Extraction and Analysis

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Overnight cultures were used to inoculate each strain into the appropriate prewarmed medium to an initial OD600 of 0.05. The strains were grown with increasing concentrations of Aurodox to an OD600 of 0.7 to 0.9 before being centrifuged at 3,800 rpm for 10 min to separate the cell mass. Cell lysates were prepared using BugBuster protein extraction buffer (Merck, NJ). The supernatant was removed, and proteins were precipitated by the addition of trichloroacetic acid to a concentration of 10% and incubated overnight at 4°C. The suspension was centrifuged at 3,800 × g for 1 h to form a protein pellet which was suspended in 100 µl of Tris-HCl (pH 8.0). The samples were then mixed 1:1 with loading dye (Novex, Waltham, MA) and run on a 4 to 12% SDS-PAGE gel at 120 V for 1 h. Gels were subsequently stained with Coomassie brilliant blue stain (Novex) and destained in water overnight. When required, bands were excised for subsequent in-gel digestion and analysis. Proteins analyzed by tandem mass spectrometry were given a MASCOT score to indicate the probability of the identification being correct.
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2

SDS-PAGE Analysis of Secreted Proteins

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SDS-PAGE analysis of secreted proteins was carried out as described previously [51 (link)]. Strains of interest were cultured in 50 ml MEM-HEPES as above to an OD600 of ~0.8 and supernatants were obtained by centrifugation at 4000 rpm for 20 minutes. Whole cell pellets were lysed using BugBuster Protein Extraction buffer (Merck, New Jersey, USA). For secreted proteins, cell culture supernatants were syringe filtered (0.45 μm) and precipitated with 10% v/v TCA (Sigma) overnight at 4°C. Secreted proteins were harvested by centrifugation at 4000 rpm (4°C) for 1 hour. Protein pellets were resuspended in Tris-HCl (pH 8.0) and analyzed by SDS-PAGE using the Novex system (Invitrogen, Carlsbad, CA, USA). Primary antibodies used for immunoblotting were EspD (1/6000), Tir (1/2000) and GroEL (1/20000). Antibodies were made up in PBST containing 1% skim milk powder. Comparison of protein levels from SDS PAGE and immunoblot experiments was carried out by densitometry using ImageJ. Experiments were performed on multiple occasions to confirm the results.
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3

Analysis of T3SS Protein Secretion

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Analysis of T3SS proteins was carried out as described previously (Tree et al., 2011 (link)). Cultures of bacteria in MEM-HEPES (as above) were grown to an OD600 of 0.7 and supernatants were obtained by centrifugation at 4000 rpm for 15 minutes. Cell pellets were retained for analysis of whole cell (WC) proteins and were lysed using BugBuster Protein Extraction buffer (Merck). Supernatants were syringe filtered (0.45 μm) and secreted proteins (Sec) were precipitated overnight using 10 % v/v TCA (Sigma) at 4 °C. Secreted proteins were harvested by centrifugation at 4000 rpm (4 °C) for 1 hour. Sec pellets were resuspended in Tris-HCl (pH 8.0) and 5 μl aliquots were analysed by SDS-PAGE using the Novex system (Invitrogen). Primary antibodies used for immunoblotting were for EspD (1/6000), Tir (1/2000), RecA (1/4000) and GroEL (1/20000).
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4

Analysis of T3SS Secreted Proteins

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Analysis of T3SS proteins was carried out as described previously (Tree et al., 2011 (link)). Cultures of bacteria in MEM-HEPES (as above) were grown to an OD600 of 0.7 and supernatants were obtained by centrifugation at 4000 r.p.m. for 15 min. Cell pellets were retained for analysis of whole cell proteins and were lysed using BugBuster Protein Extraction buffer (Merck, New Jersey, USA). Supernatants were syringe-filtered (0.45 μm) and secreted proteins (Sec) were precipitated overnight using 10% v/v TCA (Sigma-Aldrich) at 4 °C. Secreted proteins were harvested by centrifugation at 4000 r.p.m. (4 °C) for 1 h. Sec pellets were resuspended in Tris-HCl (pH 8.0) and 5 μl aliquots were analysed by SDS-PAGE using the Novex system (Invitrogen, Carlsbad, CA, USA). Primary antibodies used for immunoblotting were for EspD (1/6000), Tir (1/2000), RecA (1/4000) and GroEL (1/20000).
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5

Secreted Protein Analysis Protocol

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Strains were cultured in prewarmed MEM‐HEPES with the desired compound concentration. Cultures were grown at 37°C to an OD600 ∼0.7 and then the solution was centrifuged for 10 min at 3750 rpm and 4°C to separate the cells from the supernatant. The cell pellets were lysed using BugBuster Protein Extraction buffer (Merck, New Jersey, USA), while the supernatant solution was treated with 10% (v/v) TCA at 4°C overnight. Secreted proteins were then centrifuged for 1 h at 3750 rpm, 4°C and re‐suspended in Tris‐HCl solution (pH 8.0). An equal amount of bovine serum albumin (BSA) was added to each secreted protein sample fraction to confirm equal loading of total secreted protein. Proteins from both whole cell and secreted fractions were analyzed by Western blot using the Novex system (Invitrogen) with primary antibodies EspD (1/5000), Tir (1/1000) or GroEL (1/10 000) and protein levels were compared by densitometry using ImageJ. Experiments were performed a minimum of three times to confirm the results.
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