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Amplex red reagent

Manufactured by Thermo Fisher Scientific
Sourced in United States, Italy, Switzerland, France

Amplex Red reagent is a fluorogenic probe used for the detection and quantification of hydrogen peroxide (H2O2) and other peroxidases. It is a sensitive and stable compound that can be used in various biochemical and cell-based assays.

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125 protocols using amplex red reagent

1

Mitochondrial Hydrogen Peroxide Measurement

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Mitochondrial hydrogen peroxide levels were measured using the Amplex Red reagent (Thermo Fisher) according to the manufacturer's instructions. Briefly, whole mitochondria were isolated using the method described above. 400,000 whole-cell equivalents were added to each well of a 96-well plate. Mitochondria were permeabilized with 2 μg/mL Alamethicin (Sigma, A4665), and either vehicle or 100 mM NAC pH 7.4 was added to the wells. The Amplex Red reagent, mixed with 200 mU/mL horseradish peroxidase (Thermo Fisher, 31491), was added to each well, and fluorescence was read at an excitation wavelength of 544 nm and emission wavelength of 590 nm for 45 minutes at room temperature on a Synergy Neo 2 plate reader (BioTek Instruments).
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2

Measuring AA9-X282s Oxidase Activity

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Oxidase activity of the six AA9-X282s was measured according to the protocol described by Kittl et al.26 (link). The reaction mixture contained Amplex Red reagent (200 µM; Thermo Fisher Scientific), Horseradish peroxidase (HRP; 0.1 mg.mL-1 final) and AA9-X282s (1 µM). The reactions were performed in 96-well microplates in sodium phosphate buffer (50 mM, pH 7.0) and started by adding 50 μM of ascorbic acid. The H2O2 production rate is reflected by the production rate of resorufin, i.e. the product of Amplex Red oxidation by HRP and H2O2, which was monitored at 575 nm over a 30 min period. The initial slope of the curve, normalized with the enzyme concentration, was used to calculate the H2O2 production rate.
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3

Quantifying H2O2 Production in RPE-Choroid

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Freshly dissected RPE-choroid was incubated for 3 hours in 200 μL KRB with 5 mM glucose, 5 U/mL HRP, 25 U/mL SOD1, and 25 μM amplex red reagent (Thermo-Fisher). H2O2 is produced in cells and diffuses through the plasma membrane. Extracellular H2O2 is used by HRP to oxidize Amplex Red to resorufin. We measured resorufin fluorescence (ex: 550 nm, em: 585 nm) in 10 μL media samples from samples and tissue free control aliquots using a Biotek Synergy 4 plate reader. H2O2 concentration was then quantified using a standard curve of known H2O2 concentrations.
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4

Proteomic Analysis of Modified Proteins

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All reagents and solvents were purchased at the highest purity available. Cadaverine dihydrochloride, 2HP dihydrochloride, horseradish peroxidase (HRP), ethanol, 4-vinylpyridine, ammonium citrate, and citric acid were purchased from Sigma-Aldrich (St. Louis, MO, USA). Boric acid, sodium borate, and N-acetyl-3,7-dihydroxyphenoxazine (Amplex™ Red Reagent) were obtained from Thermo Fisher Scientific (Lenexa, KS, USA). Optima™ LC/MS-grade acetonitrile, water, and formic acid were purchased from Fisher Scientific (Thermo Fisher Scientific). Sequencing grade trypsin, chymotrypsin, and glycerol-free peptidyl-N-glycosidase F (PNGase F) were purchased from Promega (Madison, WI, USA) and New England BioLabs (Ipswich, MA, USA), respectively. Deionized water with a resistivity of 18 MΩ∙cm was purified using a Millipore Direct-Q3 Water Purification System (Billerica, MA, USA).
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5

Fluorescent Peroxidase Activity Assay

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The reactions were set in 50 mM Tris-HCl, pH 7.5, 100 mM KCl, 2 mM MgCl2, 1 mM NAD(P)H, 50 μM Amplex red, with or without cytoplasmic extract prepared from NHDF. Horseradish peroxidase and Amplex red reagent were purchased from ThermoFisher Scientific. Each test (e.g., control or an experimental drug) was run in 5 independent wells, in 384-well plates (Nunc, Clear Polystyrene Plates) sealed with adhesive PCR film (ThermoFisher Scientific). All reaction mixes were prepared on ice and dispensed into cold plate (18 μl, with automatic pipette Rainin, EDP3, 0.1–1.2 ml) before addition of drug candidates (2 μl, with multichannel automatic micro-dispenser, Rainin, EDP3, 1–10 μl) or H2O2. The excitation at 544nm and emission at 590 nm were used to detect the resorufin fluorescence on Synergy H1, Hybrid reader (BioTek).
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6

Intracellular Hydrogen Peroxide Quantification

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Cells were incubated with 50 μM Amplex Red reagent (Thermo Fisher) at 37 °C for 30 min. Fluorescence was detected at ex/em 550/590 nm using a Gemini XPS Microplate Reader (Molecular Devices, San Jose, CA, USA). To account for H2O2-specific fluorescence, PEG-CAT was used as described above. Intracellular production of H2O2 was estimated using a sensitive assay based on the aminotriazole-mediated inactivation of CAT, as previously described by Wagner et al. [40 (link)]. Cells at 70–90% confluence in 100 mm tissue culture dish were treated with BET for 6 h, and 20 mM 3-aminotriazole (3-AT) was then added and incubated at 37 °C for 0, 5, 10, 15, 30, and 45 min. Cells were rinsed twice and harvested with ice-cold 50 mM phosphate-buffered saline (PBS), and pH 7.4 and pellets were collected. H2O2 concentration was calculated by kinetic analysis of the rate of decrease in CAT activity [41 (link)]. Spectrophotometric CAT activities were initiated by addition of 30 mM H2O2 and the loss of absorbance at 240 nm at 25 °C was monitored on a Beckman DU-600 UV–Vis spectrophotometer (Beckman–Coulter, Fullerton, CA, USA). Initial CAT activities were calculated by fitting experimental data to the first-order kinetics and expressed as catalase k mU/mg cell protein.
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7

Quantification of Antioxidants in Leaf Tissue

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For the quantification of the anthocyanin content, approximately 40–70 mg of leaf tissue was homogenized in 1 ml of propanol:HCl:water (18:1:81) and further extracted in a boiling-water bath for 3 min. The mixture was centrifuged at 5000 g for 40 min. The absorbance of the supernatant was measured at 535 and 650 nm, and referred to the fresh weight as described (Laureano-Marín et al., 2016 (link)).
To quantify hydrogen peroxide, 50 mg of leaf tissue was ground in liquid nitrogen with 250 μl of 50 mM phosphate buffer, pH 7.4, vortexed and shaken continuously at room temperature for 30 min. Samples were centrifuged at 4 °C at 12 000 g for 10 min. Fluorescence quantification of H2O2 was performed in the supernatant after incubation with Amplex Red reagent (Thermo Fisher Scientific) and horseradish peroxidase using 560 nm excitation and 590 nm emission filters. Standard calibration curves were obtained with known H2O2 concentrations.
To quantify the total Cys and glutathione contents, thiols were extracted, reduced with NaBH4, and quantified by reverse-phase HPLC after derivatization with monobromobimane (Thermo Fisher Scientific) as described previously (Dominguez-Solis et al., 2001 (link)).
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8

Mitochondrial Hydrogen Peroxide Quantification

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Approximately 50 mg of liver tissue was homogenized in 1 ml of homogenization buffer containing 25 mM Hepes pH7.4, 1 mM EDTA, 0.25 M sucrose, 2 mM MgCl2, 1 μM butylated hydroxytoluene (BHT), 1:200 dilution of Sigma P8340 and 1 μM diethylenetriaminepentaacetic acid (Sigma-Aldrich). The homogenates were centrifuged at 500 × g for 5 min to pellet nuclei and debri. The resultant supernatant was centrifuged at 10,000 × g for 10 min at 4 °C to obtain mitochondria. The pellets were resuspended in 150 μl homogenization buffer. About 20 μL solution was saved for measuring protein concentration.
Mitochondrial H2O2 was detected using Amplex Red assay as described39 (link). The working solution was prepared using 100 μL of 10 mM Amplex Red reagent (Thermo Fisher Scientific), 2 μL of 1000 U/ml horseradish peroxidase (HRP) and 10 ml of 50 mM potassium phosphate (pH7.7) with 0.5 mM diethylenetriaminepentaacetic acid (Sigma-Aldrich). 50 μL of sample or standard was pipetted into 96 plates, followed by addition of 50 μl of the Amplex Red reagent/HPR working solution. The reaction mixture was protected from light and incubated at room temperature for 30 min. The fluorescence was measured with excitation in the range of 530–560 nm and emission at 590 nm. Mitochondrial H2O2 levels were normalized to protein levels.
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9

Quantifying H2O2 Production in Ozone-Exposed Cells

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H2O2 production rate was evaluated using the Amplex Red–horseradish peroxidase (HRP) method, as previously described [45 (link)] in media of HaCaT cells o, 1 and 3 h after 1 h exposure to 0.4 ppm of O3. Briefly, 10 μl of media for each sample were added to the reaction mixture where and, in presence of horseradish peroxidase (HRP), H2O2 reacted with the Amplex® Red reagent (A12222, ThermoFisher Scientific, USA) resulting in the formation of the red fluorescent resorufin product. The content of H2O2 was determined through a 4P-logistic regression curve by comparing the fluorescence at Ex/Em 531/595 nm with that of H2O2 standard curve. Readings were performed by the microplate reader Victor3 (PerkinElmer, Inc., Waltham, MA, USA). The calibration curve was assessed using H2O2 solutions as a standard, and the H2O2 production was expressed in μM.
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10

Colorimetric and Antioxidant Assays

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The colorimetric measurement of total phenolic, flavonoid and tannin levels was conducted according to a recent study [18 (link)]. Standards, namely, gallic acid (GA) for phenolics, rutin (RU) for flavonoids and tannic acid for tannins, were used to explain the results. The antiperoxidase activity was measured by monitoring the formation of the highly fluorescent resorufin, produced by the interaction of Amplex Red® reagent (Thermo Fischer Scientific, Monza, Italy) with H2O2 in the presence of horseradish peroxidase (Sigma Aldrich), as described by Vargas and colleagues [19 (link)].
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