For the actual drug release assay, BCd and BCm (32.5 × 16.25 mm) membranes were loaded with concentrated beet juice overnight. The membranes, thus, prepared were immersed in 20 mL distillated water and a 2 mL solution was taken at precise time intervals (30 min; 1, 2, 3, 6, 24, 48, and 72 h), and their absorbance was measured at 520 nm (Shimadzu UV-1900) to determine the beet juice release [35 (link)]. After removing aliquots of 2 mL from each sample for analysis, the same volume of fresh distillated water was added [36 (link)]. UV absorbance was measured to determine the concentration of released beet juice at each time point [37 (link)]. The drug half-release time was obtained by plotting the released beet juice by time and computing the duration in which the pellicles release half of their total uptake [34 (link)]. All the measurements and computations were done in triplicate, and the results were expressed as mean ± SD.
Uv 1900
The UV-1900 is a high-performance, double-beam UV-Vis spectrophotometer from Shimadzu. It features a wavelength range of 190 to 1100 nm and a spectral bandwidth of 1.0 nm. The instrument is designed for accurate and reliable absorbance measurements across a wide range of applications.
Lab products found in correlation
131 protocols using uv 1900
Beet Juice Release Kinetics Protocol
For the actual drug release assay, BCd and BCm (32.5 × 16.25 mm) membranes were loaded with concentrated beet juice overnight. The membranes, thus, prepared were immersed in 20 mL distillated water and a 2 mL solution was taken at precise time intervals (30 min; 1, 2, 3, 6, 24, 48, and 72 h), and their absorbance was measured at 520 nm (Shimadzu UV-1900) to determine the beet juice release [35 (link)]. After removing aliquots of 2 mL from each sample for analysis, the same volume of fresh distillated water was added [36 (link)]. UV absorbance was measured to determine the concentration of released beet juice at each time point [37 (link)]. The drug half-release time was obtained by plotting the released beet juice by time and computing the duration in which the pellicles release half of their total uptake [34 (link)]. All the measurements and computations were done in triplicate, and the results were expressed as mean ± SD.
Measuring Soluble Sugars and Proteins in Plant Leaves
Leaves (0.2 g) were placed in a mortar, flash frozen with liquid nitrogen, and ground to a powder. Phosphate buffer (5 mL; 50 mM, pH 7.0) was added, and the homogenate was centrifuged at 12,000 rpm for 4 min at 4 °C. The supernatant was used for determination of soluble protein content according to the method of Bradford [41 (link)], using 0.1 mL of the supernatant and 4.9 mL of Coomassie Brilliant Blue G-250 (0.1 g·L−1). After 2 min, the absorbance was measured at 595 nm using a UV spectrophotometer (UV-1900, Shimadzu, Tokyo, Japan), and the soluble protein content was calculated using a standard curve (bovine serum albumin was used to make the standard curve).
Drug Loading and Release Quantification
DPPH Radical Scavenging Assay for Antioxidant Capacity
DPPH Radical Scavenging Antioxidant Capacity Assay
Characterization of Functionalized AuNRs
FRAP-Based Antioxidant Assessment
Modified ABTS Radical Scavenging Assay
IC50 values were calculated by comparing the percentage of inhibition of ABTS radicals across different concentrations of sample solution with the formula:
% Inhibition = (Abs. blank – Abs. sample/Abs. blank) × 100%.
Comprehensive Material Characterization Techniques
Bioreduction of AgNO3 and Synthesis of Ag-NPs and ZnO-NPs
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