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7 protocols using tricholine citrate

1

Characterization of Diverse Compounds

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Sucrose, denatonium, quinine, papaverine, caffeine, strychnine, L-canavanine, N,N-diethyl-m-toluamide (DEET), sulforhodamine B, KCl and tricholine citrate were purchased from Sigma-Aldrich (Saint Louis, MO). Berberine sulfate trihydrate and Brilliant Blue FCF were obtained from Wako Pure Chemical Industries, Ltd (Osaka, Japan).
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2

Diverse Compound Acquisition for Research

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Berberine, caffeine, denatonium, lobeline, sucrose, sucrose octacetate, strychnine, sulforhodamine B, tricholine citrate, and umbelliferone were purchased from Sigma-Aldrich (Saint Louis, MO). Brilliant blue FCF was purchased from Wako Pure Chemical Industries, Ltd (Osaka, Japan).
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3

Extracellular Labellar Taste Recordings

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Extracellular tip-recordings from labellar taste bristles were performed as previously described [66 (link)]. All tastants were dissolved in 30 mM tricholine citrate (Sigma, T0252), which functioned as the electrolyte [67 (link)]. Recordings were obtained from male flies aged 4–5 days at 25 C. Neuronal responses were amplified and digitized using IDAC-4 data acquisition software. Visualization and manual-quantification of action potential spikes were done with autospike software (Syntech). Number of action potential spikes generated in the first 500 ms following contact artifact was used to quantify neuronal responses.
For recordings with 7-tricosene, solutions were prepared by adding appropriate amounts of 7-tricosene to TCC solutions so as to attain a final TCC concentration of 30 mM right before the day’s experiments. Solutions were kept on ice and vortexed right before filling the recording electrodes. Recording electrodes were filled with 7-tricosene solutions by injecting the solutions into them. Electrodes for 7-tricosene application were used only once.
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4

Preparation of Organic Acid Reagents

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Sucrose, sulforhodamine B, acetic acid, propionic acid, butyric acid, glycolic acid, tartaric acid, citric acid and tricholine citrate were purchased from Sigma-Aldrich Co. Brilliant blue FCF was purchased from Wako Pure Chemical Industry Ltd. HCl was purchased from Samchun Pure Chemical.
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5

Lipid and Sugar Metabolite Assay

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We purchased hexanoic acids (153745), octanoic acids (2875), oleic acids (01008), linoleic acids (L1376), sucrose (S9378), α-D-glucose (158968), D-(-)-fructose (F3510), D-(+)-trehalose dihydrate (90210), glycerol (G9012), N-methylmaleimide (389412), aristolochic acid I (A5512), and tricholine citrate (T0252) from Sigma-Aldrich. Sodium chloride (S0520) was purchased from Duchefa Biochemie (Haarlem, Netherland).
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6

Neuroactive Compound Preparation Protocol

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Sucrose (CAS No. 57-50-1), tricholine citrate (TCC) (CAS No. 546-63-4), sulforhodamine B (CAS No. 3520-42-1), capsaicin (CAS No. 404-86-4), caffeine (CAS No. 58-08-2), CaCl2 dihydrate (CAS No. 10035-04-8), KCl (CAS No. 7447-40-7), quinine (CAS No. 6119-47-7), strychnine (CAS No. 1421-86-9), lobeline (CAS No. 134-63-4), denatonium (CAS No. 6234-33-6), and coumarin (CAS No. 91-64-5) were purchased from Sigma-Aldrich (USA). Brilliant blue FCF (CAS No. 3844-45-9) was purchased from Wako Pure Chemical Industry (Japan). Paraformaldehyde (CAS No. 30525-89-4) was purchased from Electron Microscopy Sciences (USA). NaCl (CAS No. 7647-14-5) was purchased from LPS solution (Korea). NaBr (CAS No. 7647-15-6) was purchased from DUKSAN (Korea). Goat serum, New Zealand Origin was purchased from Gibco (USA).
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7

Sucrose and Sulforhodamine B Assay

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Sucrose and sulforhodamine B, MgCl2, KCl, CaCl2 and tricholine citrate were purchased from Sigma-Aldrich Co. Brilliant blue FCF was obtained from Wako Pure Chemical Industry Ltd.
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