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11 protocols using valerate

1

Cecal SCFA Analysis by GC

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The concentrations of cecal SCFAs were detected by gas chromatography. Briefly, the SCFA external standards (acetic acid, butyrate, propionic acid, isovalerate, isobutyric acid, and valerate) were obtained from Sigma-Aldrich (Shanghai, China). One gram of cecal content was mixed with 6% phosphorous acid (m/v, 1:3). After vibration and centrifugation, the supernatant was injected into the Agilent Technologies GC7890 Network System (Agilent Technologies, USA), with a column (30 m × 0.25 mm × 0.25 μm, Agilent Technologies) and flame ionization.
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2

HPLC-based Bile Acid and Metabolite Analysis

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Methanol (MeOH), acetonitrile and formic acid were of HPLC grade. Analytical grade of NaOH, propan-1-ol, pyridine, hexane and propylchloroformate (PCF) were purchased as well from Sigma-Aldrich (Saint Quentin Fallavier, France). Deionized water comes from a Milli-Q Elix system fitted with a LC-PaK and a MilliPak filter at 0.22 μm (Merck Millipore, Guyancourt, France). The following bile acid standards: cholic acid (CA), chenodeoxycholic acid (CDCA), deoxycholic acid (DCA), lithocholic acid (LCA), ursodeoxycholic acid (UDCA), hyodeoxycholic acid (HDCA), lycocholic acid (GCA), glycochenodeoxycholic acid (GCDCA), glycodeoxycholic acid (GDCA), glycolithocholic acid (GLCA), taurocholic acid (TCA), taurochenodeoxycholic acid (TCDCA), taurodeoxycholic acid (TDCA), tauroursodeoxycholic acid (TUDCA), and taurolithocholic acid (TLCA) and ammonium acetate were purchased from Sigma Chemical (St. Louis, MO, USA). All tryptophan reference, isotope labeled metabolites and SCFAs (acetate, propionate, butyrate, isobutyrate, valerate, isovalerate, acetate-D3, butyrate-13C2 and valerate-D9) were purchased from Sigma-Aldrich (Saint Quentin Fallavier, France). The stock solutions of bile acids, tryptophan metabolite and SCFAs were prepared separately in methanol at the concentration of 10 mmol/l.
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3

Maximizing Bioplastic Production in Methylocystis parvus

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Fifty-milliliter Methylocystis parvus OBBP cultures were grown to final optical densities (OD600) of 0.8–1.2 then centrifuged (3000g) for 15 min. The pellets were resuspended in 30 mL of JM2 medium to create the inoculum for triplicate 160 mL serum bottle cultures. Each culture received 10 mL inoculum plus 40 mL of fresh medium (39.5 mL of medium JM2 plus 0.5 mL of 1.35 M ammonium chloride stock) and was flushed for 5 min with a CH4/O2 mixture (molar ratio of 1:1.5). After growth at 30 °C for 24 h, the headspace in each culture was again flushed for 5 min with the CH4/O2 mixture then incubated at 30 °C for a second 24 h period of balanced growth.
After 48 h, all cultures were harvested and subjected to nitrogen-limiting conditions. Triplicate samples were centrifuged (3000g) for 15 min and suspended in fresh medium without nitrogen. The headspace of each bottle was flushed with the CH4:O2 gas mixture at t = 0 h and t = 24 h. To assess the effects of co-substrate addition of PHA synthesis, the medium was amended with varying concentrations of 4HB, 5HV, and 6HHx monomers. Other organic acid co-substrates including 3HB, butyrate, valerate, hexanoate, and octanoate (Sigma-Aldrich, St Louis, MO, USA) were also tested for PHA copolymer synthesis. After 48 h of incubation, cells were harvested by centrifugation (3000g) and freeze-dried. Preserved samples were assayed for PHA content.
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4

Quantification of Gut Metabolites and Amino Acids

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Prior to analysis, 100 mg frozen stool sample was mechanically homogenized using 10% isobutanol and ceramic beads. Formate, acetate, propionate, butyrate, isobutyrate, and valerate, in addition to the amino acids alanine, L-arginine, L-cystine, L-glutamic acid, L-leucine, L-lysine, L-serine, L-threonine, L-tyrosine, L-valine, and L-histidine, were obtained from Sigma-Aldrich (St. Louis, MO, USA) for generation of calibration curves. Samples and calibration standards were derivatized with chloroFormate isobutyl. Metabolites were extracted and derivatized as previously described (Kulecka et al., 2023 (link)).
Gas chromatographic analysis was performed using an Agilent 7000D Triple Quadrupole mass spectrometer coupled with a 7890 GC System with G4513A autosampler (Agilent Technologies, Santa Clara, CA, USA). MS data were analyzed using MassHunter software (Agilent Technologies, Santa Clara, CA, USA).
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5

Quantification of Caecal SCFA by GC

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The caecal SCFA concentrations were quantified by gas chromatography according to the methodology described in our previous study (16 (link)). Briefly, 1 g of caecal digesta was blended with 6% phosphorous acid (m/v, 1:4), and the supernatant fluid was collected after vibration and centrifugation. Then, the external standards of SCFAs, comprising acetic acid, propionic acid, butyrate, isobutyric acid, isovalerate, and valerate were purchased from Sigma-Aldrich (Shanghai, China). The standards and samples were injected into and run through an Agilent Technologies 7890B GC System and a flame ionization.
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6

Evaluating Valerate and Taurocholate Effects on Gut Bacteria

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We tested the effects of valerate (Fisher Scientific) on the vegetative
growth of three C difficile ribotypes (010, 012, and 027) as
well as several gut commensal bacteria (Bacteroides uniformis,
Bacteroides vulgatus, and Clostridium
scindens
) (see Supplementary Methods). We centrifuged an overnight culture of the
test isolate at 3000 x g for 10 minutes and resuspended the cells in brain heart
infusion broth (Sigma-Aldrich) (supplemented with 5 mg/mL yeast extract
(Sigma-Aldrich), and 0.1% L-cysteine (Sigma-Aldrich)), containing varying
concentrations of valerate (0, 1, 2, 3, 4, 5, 10, and 20 mM, pH of broth
adjusted to 6.8) in triplicate. The OD600 was measured at time zero
and cultures were incubated at 37°C in an ElectroTek AW 400TG Anaerobic
Workstation (ElectroTek, West Yorkshire, UK). Additional OD600measurements were taken at 2, 4, 6, and 8 hours post-inoculation. We plotted the
changes in OD600 (from a time point during the exponential phase)
against each concentration of valerate tested. We used ANOVA and Tukey post hoc
test to determine whether the concentration of valerate tested affected the
growth of the test isolate compared to batch cultures grown in the absence of
valerate.
We also tested the effects of taurocholic acid (TCA) on C
difficile
germination and vegetative growth using batch cultures
(see Supplementary
Methods
).
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7

Gas Chromatography-Based SCFA Analysis

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The contents of faecal SCFAs were assessed using gas chromatography coupled with mass spectrometry (Agilent 7890B/MSD 5977A; Wilmington, DE, USA). Mixtures of acetate, propionate, butyrate, isobutyrate, valerate, and isovalerate were used as standards, which were acquired from Sigma-Aldrich (St. Louis, MO, USA).
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8

Microbial Polyhydroxyalkanoate Production

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Culture media were prepared by using chemicals
acquired from PANREAC AppliChem (Barcelona, Spain) and Sigma-Aldrich
and Labkem (Barcelona, Spain). Valerate (≥99%), propionate
(≥99%), butyrate (≥99%), and acetate (99%), which were
used for preparing cosubstrate solutions, were purchased from Sigma-Aldrich.
Chloroform (≥99.8%), 1-propanol (99.7%), benzoic acid (99.5%),
hydrochloric acid (37% w v–1), and poly(3-hydroxybutyrate-co-3-hydroxyValerate) (PHBV, with 3-HV molar content of
12%) (99.99%), which were used for polymer extraction and quantification,
were purchased from Sigma-Aldrich. O2 (99.5%) and CH4 (99.5%) were obtained from Abelló Linde S.A. (Spain)
and Carburos Metallicos (Spain), respectively.
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9

PHA Synthesis Using Schlegel Medium

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The Schlegel medium with CO(NH2)2 as a source of nitrogen with 1.0 g/L [26 (link)] was taken as the basis. The medium had the following composition: Na2HPO4·12H2O–9.1; KH2PO4–1.5; MgSO4·7H2O–0.2; C6H5O7Fe·nH2O–0.025 (g/L), and the trace element solution (3 mL of standard solution per 1 L of the medium). The solution contained H3BO3–0.288; CoCl2·6H2O–0.030; CuSO4·5H2O–0.08; MnCl2·4H2O–0.008; ZnSO4·7H2O–0.176; and NaMoO4·2H2O–0.050; NiCl2–0.008 (g/L). A nitrogen concentration of 0.4–0.6 g/L, limiting the growth of bacteria, and was adopted at the first stage of the two-stage mode of PHA synthesis. The main carbon source was glucose (China, purity 98%). A complex sugar-containing substrate was represented by sugar beet molasses and its derivatives. The initial molasses (manufactured by Ertilsky Sakhar Ltd., Ertil, Russia) contained 79.6 and 46.8 solids, 1.5–2.0 total nitrogen, 4.0–7.0 betaine, and 6.0–11.0 conductometric ash (% by weight). To synthesize PHA copolymers, the cell culture was supplemented with precursors of different monomers: potassium propionate and valerate, hexanoate, or ε-caprolactone (Sigma-Aldrich, Saint Louis, MO, USA) at concentrations of 1–2 g/L.
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10

SCFA Quantification and Herbal Extract Preparation

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SCFAs standards including acetate, propionate, isobutyrate, butyrate, 2-methylbutyrate, isovalerate, valerate, 3-methyvalerate, isocaproate, and caproate were purchased from Sigma-Aldrich (St. Louis, MO, USA). Derivatization reagents including 3-nitrophenylhydrazine hydrochloride (3-NPH), 1-ethyl (3-dimethyllaminopropyl) carbodiie hydrochlide (EDC·HCl), and pyridine were purchased from Sigma-Aldrich (St. Louis, MO, USA). HPLC grade acetonitrile (ACN) and methanol (MeOH) were obtained from Merck (Darmstadt, Germany). Formic acid (99%) was purchased from Sigma-Aldrich (St. Louis, MO, USA). Ultrapure water was obtained by filtration of distilled water using a Milli-Q system (Millipore, MA, USA).
Schisandra chinensis (Turcz.) Baill was purchased from Zhongshan Jianhe Chinese Medicine Pieces Co., Ltd. and identified by Dr. Shuhong Wang. Then, 1 kg of the medical powder (60 mesh) was extracted three times by heat-reflux with 10 L of 60% ethanol for 30 min each. The supernatant of the combined extract was concentrated to get SC-extract.
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